Panama Don Eduardo Geisha Symmetry CM Natural
Symmetry CM Natural
Carbonic MacerationLight
Cherrybook Index
63sparse
Evidence-of-quality score, not a cup score. Sparse signal: 2 of 7 signals on file. Methodology
Price position
$15.03/oz$53.00 for 100g
Price position appears once the price model has scored this lot.
Catalog summary
A carbonic Maceration lot from Boquete, Panama, not yet indexed (2 of 7 signals on file).
Based on the listing and catalog evidence
Currently out of stock at the roaster. Subscribe to get an email when it returns.
Cherrybook last checked this listing 66 days ago.
Roaster’s notes
citrus · honey · jasmine
- Citrus
- Floral
- Sugar and spice
Open the flavor wheel
Mapped from the roaster’s tasting notes to the SCA flavor wheel; Cherrybook’s interpretation of the stated notes, not the roaster’s own categorization.
- Origin
- Boquete, PA
- Producer
- Harold Sabin
- Farm / Co-op
- Don Eduardo Estate
- Process
- Carbonic Maceration
- Altitude
- 1850 m
- Varietals
- Geisha
- Harvest
- —
- Weight
- 100g
- Bag price
- $53.00
- Price / oz
- $15.03/oz
- Brew
- —
from the roaster’s storeread by Cherrybook from the listing“estimated” below = inferred, not stated
Cherrybook Index (CBI)
Evidence-of-quality score, not a cup score. Methodology
63
Sparse signal
Confidence2 of 7 signals on file
Score is heavily shrunk toward 50; treat as a placeholder until more sources arrive.
How confidence affects the score
Coverage measures signal availability, not cup quality. This coffee has 15% of the signal universe on file. Missing sources are dropped, remaining weights are renormalized, and the result is shrunk toward a neutral 50 baseline by 63% so one thin signal cannot carry the score on its own.
The math on file: renormalized base 83.3 shrunk to 62.5 = 63.
Missing: SCA grade, Coffee Review, Reddit sentiment, On-shop ratings, Cherrybook ratings
- 85/ 67% weightYouTube reviewsSentiment from third-party YouTube reviewer mentions
- 80/ 33% weightRoaster transparencyProducer / farm / lot disclosure depth
Sensory profile
- Acidity
- 5
- Body
- 3
- Sweetness
- 4
- Balance
- 5
- Clean
- 5
Comps & alternatives
Tasting flight
Compare this with three more lots selected from the catalog.
Brew a set side-by-side. The picks vary along axes that pair with this lot; origin, process, roast, or producer; so you learn the difference, not just drink four good cups.
Reference · About the varietal & origin
About SOT Coffee Roaster
On YouTube
Meet the roaster on camera
About the roasterShop tour
大阪OSAKA vlog🌈天満橋海外からも超人気SOT COFFEE /ひとり旅パン屋めぐりCOBATOPAN/COBATO836/#osaka #coffee #bakery
KOCORO
Watch on YouTubeThis video covers SOT Coffee Roaster; it is general roaster coverage.
Cherrybook summary of the video
This video is a vlog featuring a visit to SOT Coffee Roasters in Tenmabashi, Osaka. It highlights the shop's popular status, stylish interior, and inviting atmosphere.
Inside this video
From KOCORO:
“SOT COFFEEは海外でも人気で、大阪の天満橋にあるお店です。”
“店内はとてもおしゃれで、コーヒーの香りが漂う素敵な空間です。”
Explore the videos
Across the coverage of SOT Coffee Roaster
Outside coverage depicts SOT Coffee Roaster as a popular destination located near Osaka Castle and Tenmabashi. Reviewers highlight their fruit-forward, high-scoring experimental coffees, particularly single-origin Ethiopian lots. The physical shop is characterized as a stylish, inviting space that attracts international visitors and locals alike.
Fruit-forward experimental profiles · High-scoring Ethiopian single origins · Popular among international visitors · Stylish Tenmabashi cafe space · Near Osaka Castle location
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