Cherrybook
Sweetleaf Coffee

PERU SILVIA OCAMPO

WashedMediumNorthscore 71
Origin
Amazonas, PE
Farm / Co-op
Process
Washed
Altitude
1800–1900 m
Varietals
typica, caturra
Harvest
Weight
5.0 lb
Bag price
$125.00
Price / oz
$1.56/oz
Brew

As cupped

starfruit · raw honey · toasted almond

From the editors

This lot is no longer available at the roaster.

We last reached the roaster’s page for this coffee 7 days ago. It now returns a not-found or members-only response — we’ve archived the buy link so we don’t send anyone to a dead page. The notes, sensory chart, and editorial context below remain useful as a record of what this lot offered.

No longer available at the roaster

Last verified 7 days ago.

Northscore

Quality score with explicit source coverage. Methodology

71

Limited signal

Confidence45% coverage / 2 of 4 signals

Treat this as a directional read until more source families land. Coverage is signal availability, not cup quality; missing sources are dropped and the remaining weights are renormalized.

Missing: SCA grade, Coffee Review

  • Community sentiment
    Sentiment across specialty-coffee discussion
    75/ 44% weight
  • Sensory average
    Mean of acidity, body, sweetness, balance, cleanliness
    65/ 56% weight

Bonuses applied

  • Sprudge press coverage
    This roaster has been featured by Sprudge
    +2

Base weighted score: 69.4 + bonuses = 71

Sensory profileestimated

Flavor wheel

Comps & alternatives

Tasting flight

Taste this against three others Cherry picks.

Brew a set side-by-side. Cherry varies the picks along axes that pair with this lot — origin, process, roast, or producer — so you learn the difference, not just drink four good cups.

Build the flight

Reference · About the varietal & origin

About Sweetleaf Coffee

Community reputation · Reddit

Well-regarded· sentiment 75/100

Sweetleaf Coffee is recognized by the NYC coffee community as a high-quality local roaster. Users specifically praise their single-origin offerings, such as the Ethiopia Yabitu Koba and the Colombia Julio Muñoz, noting that they provide a "specialty roaster cafe experience" at home. While there is limited discussion regarding the brand's overall reputation, the feedback on their beans is consistently positive, highlighting clarity and flavor quality.

high-quality single originsNYC local roasterclean and clear flavor profilesrecommended by staff
Threads cited (4)

Press · Sprudge