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Rwanda Gishamwana Island Bourbon

Lake Kivu, Rwanda

Country
Rwanda
Region
Lake Kivu, Gishamwana Island
Process
Washed: Depulped, Dry fermented, Wet fermented, washed, soaked, dried on Raised Beds
Variety
Bourbon
Altitude
1,500 to 1,650 m
Certifications
organic

Cup notes from the seller

  • citrus
  • tea
  • tart lemon
  • raisin
  • caramel
  • orange
  • spice
  • herbs
  • red wine
  • sangria
  • pineapple
  • dark chocolate
  • cherry
  • red fruit
  • cream
  • chocolate

Taste it roasted

Roasted coffee from Emmanuel Rwakagara

Roasters in our catalog who sell coffee from the same producer. Each of these listings names Emmanuel Rwakagara in Rwanda; harvests and lots can differ.

Same origin

More green coffee from Rwanda

All lots from Rwanda →

Roasted coffees, producers and regions from Rwanda: the Rwanda origin guide.