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Crown Jewel Ethiopia Anaerobic Natural Rue Co-ferment Banko Chelchele

Gedeo, Ethiopia

Country
Ethiopia
Region
Gedeo, Gedeb
Process
Anaerobic Natural: Anaerobic fermentation with added local rue (tena adam) in carbon fiber drums for 10 days

Same origin

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Roasted coffees, producers and regions from Ethiopia: the Ethiopia origin guide.