74Washed lot with Raisin, Nectarine, and Brown Sugar in the cup.
Huila, CO · Washed
Producer
Producer overview
This group of 60 to 70 producers operates within the Tesalia and Teruel municipalities of the Huila region in Colombia. Their coffee cultivation occurs at an altitude band ranging from 1600 to 1750 meters above sea level.
The varietal landscape for these producers is characterized by a mix of Tabi, Castillo, and Caturra cultivars. These varieties are represented consistently across the lots identified in the catalog.
The processing portfolio for these producers is focused on the washed method. All lots currently documented in the index utilize this traditional approach to preparation.
The catalog footprint for these producers includes two distinct lots, both of which are carried by Rogue Wave Coffee. These entries represent harvest data from 2025.
Recent catalog examples include the Colombia Huila Regional Rio Negro and Iquira EA Decaf, as well as the Colombia Huila Rio Negro and Iquira, both processed as washed coffees featuring a blend of Tabi, Castillo, and Caturra varieties.
The work of these producers is defined by their regional focus on the Tesalia and Teruel areas and a consistent reliance on washed processing methods.
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
Processes
Altitude
1600–1750m
No coffees from this producer in stock right now.
Related producers
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.