Producer
Compare Jairo Arcila’s offerings tracked by Cherrybook. A producer can supply different lots, varieties and harvests; check those details alongside the process, bag size and price.
Producer overview
Jairo Arcila's coffee originates from Colombia and Kenya, specifically drawing from regions such as Quindio and Central Kenya. The cultivation altitudes span a broad range from 1200 to 2250 meters. The varietal landscape includes castillo as the dominant cultivar, alongside pink_bourbon, geisha, caturra, chiroso, and other varieties. The process portfolio reflects a diverse approach to post-harvest treatment. Methods observed in the catalog include washed, experimental, anaerobic_washed, anaerobic_natural, and honey preparations. The catalog footprint comprises 65 total coffees, with 16 currently in stock. A total of 39 roasters carry lots from this producer, and the average Cherrybook Index across their lots is 61.0. Recent catalog examples include Honey Peach processed as honey with castillo variety by Nana Coffee Roasters, Pie Face V. 2 featuring a blend of castillo, pink_bourbon, and caturra by Traffic Coffee, Fruitopia Blend processed as washed by Kiss the Hippo Coffee, Colombia Papayo utilizing carbonic maceration with other varieties by Kiss the Hippo Coffee, Colombia Jairo Chiroso EF2 prepared as anaerobic_natural with chiroso by Kiss the Hippo Coffee, and Jairo Arcila — Filter processed experimentally with castillo by Monogram Coffee. The work of Jairo Arcila is notable in the catalog for its wide variety of experimental and traditional processing methods applied across multiple cultivars.
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
Processes
Altitude
1200–2250m
Harvests
Across harvest years
The same producer, year after year. Cherrybook captures the year on the bag when the roaster publishes it; use this to track how a farmer’s profile evolves season to season.
Expect Wild Strawberry, Candy Laces, and Strawberry Creams from this experimental lot.
Quindio, CO · Experimental
Natural lot with Blackcurrant, Blood Orange, and Fig in the cup.
Quindio, CO · Natural
Expect Cherry Cola, Orange Blossom, and Marzipan from this experimental lot.
Colombia · Experimental
Typical $2.98 to $4.77/oz
Limited comparison
Cherry Cola, Orange Blossom, and Marzipan on an experimental lot.
Colombia · Experimental
Typical $2.98 to $4.77/oz
Limited comparison
Expect Apple, Lychee, and Peach from this honey lot.
Quindío, CO · Honey
Typical US$1.61 to $2.58/oz
Expect Pineapple and Fizzy Sweets from this experimental lot.
Quindío, CO · Experimental
Typical US$1.97 to $3.15/oz
Limited comparison
Expect Passion Fruit, White Wine, and Elderflower from this experimental lot.
Quindio, CO · Experimental
Typical $2.11 to $3.37/oz
Limited comparison
Anaerobic Washed lot with Raspberries, Lime, and Brown Sugar in the cup.
Colombia · Anaerobic Washed
Typical US$1.82 to $3.47/oz
Expect Ripe Mandarin, Maple Syrup, and Coating Mouthfeel from this natural lot.
Quindío, CO · Natural
Typical US$1.63 to $3.10/oz
Broad comparison
Cupping notes point toward Cinnamon Brioche, Strawberry Jam, and Chocolate Tart.
Colombia
Typical US$1.49 to $2.83/oz
Watermelon, Citrus, and Syrup on an experimental lot.
Quindío, CO · Experimental
Typical US$2.19 to $3.51/oz
Expect Cherry Candy, Cola, and Vanilla from this experimental lot.
Quindio, CO · Experimental
Typical US$2.23 to $3.57/oz
Limited comparison
Typical US$1.55 to $2.95/oz
Typical US$2.11 to $3.37/oz
Expect Peach, Nectarine, and Cocoa from this experimental lot.
Quindio, CO · Experimental
Typical US$2.70 to $4.32/oz
Expect Grape, Tropical Fruit, and Condensed Milk from this natural lot.
Quindío, CO · Natural
Typical $2.94 to $4.70/oz
Broad comparison
Typical US$1.77 to $3.38/oz
Expect Jasmine, Matcha, and Peach from this natural lot.
Quindío, CO · Natural
Expect Cherry Cola, Orange Blossom, and Marzipan from this experimental lot.
Quindío, CO · Experimental
Natural lot with Blackcurrant, Blood Orange, and Fig in the cup.
Quindio, CO · Natural
Sea Buckthorn, Orange Wine, and Persimmon on a carbonic maceration lot.
Quindio, CO · Carbonic Maceration
Anaerobic Natural lot with Lychee and Cinnamon in the cup.
Quindío, CO · Anaerobic Natural
Expect Mango, Papaya, and Floral from this washed lot.
Colombia · Washed
Honey lot with Orange, Milk Chocolate, and Butterscotch in the cup.
Colombia · Honey
Honey lot with Orange, Milk Chocolate, and Butterscotch in the cup.
Colombia · Honey
White Honey lot with Rose, Grapefruit, and Honey in the cup.
Quindío, CO · White Honey
Expect Mango, Tropical Fruits, and Caramel from this washed lot.
Quindío, CO · Washed
Expect Strawberry, Jasmine, and Hibiscus Tea from this anaerobic natural lot.
Quindio, CO · Anaerobic Natural
Expect Lemon Zest, Magnolia, and Dried Apricot from this washed lot.
Quindio, CO · Washed
Cherry Laffy Taffy, Fruit Punch, and Lychee on an anaerobic natural lot.
Quindio, CO · Anaerobic Natural
Experimental lot with Peach Rings, Sweet Tarts, and Grape Candy in the cup.
Quindío, CO · Experimental
Anaerobic Natural lot with Blue Raspberry, Orange Wine, and Fruit Punch in the cup.
Quindio, CO · Anaerobic Natural
Expect Lavender Lemonade, Mosaic Hops, and Orange Zest from this anaerobic washed lot.
Quindio, CO · Anaerobic Washed
Expect White Grape, Blood Orange, and Confectioners Sugar from this washed lot.
Quindío, CO · Washed
Anaerobic Washed lot with Lychee, Lime Rind, and Pineapple in the cup.
Colombia · Anaerobic Washed
Expect Peach, Orange Zest, and Chamomile from this experimental lot.
Quindío, CO · Experimental
Cherry Tangfastics, Dr. Pepper, and Cherry Liquor on a washed lot.
Quindío, CO · Washed
Expect Cherry Tangfastics, Dr Pepper, and Cherry Liquor from this washed lot.
Quindío, CO · Washed
Grape Bubblegum and Fresh Lemonade on a natural lot.
Colombia · Natural
Expect Wild Strawberry, Candy Laces, and Strawberry Creams from this experimental lot.
Quindio, CO · Experimental
Peach Cordial, Pick N Mix, and Honey Blossom on a honey lot.
Quindío, CO · Honey
Thick Blackberry Syrup, Creamy Bakers Chocolate, and Juicy Plum on a natural lot.
Quindio, CO · Natural
Expect Lychee, Exotic Red Fruit, and Lime from this experimental lot.
Quindío, CO · Experimental
Raspberry, Strawberry, and Vanilla on an anaerobic washed lot.
Quindío, CO · Anaerobic Washed
Acai, Bubblegum, and Brownie on an anaerobic natural lot.
Quindio, CO · Anaerobic Natural
Cherry, Maraschino Cherry, and Sweet on an anaerobic washed lot.
Quindio, CO · Anaerobic Washed
Expect Banana Bread, Chocolate Chip Cookies, and Cherry Cola from this washed co ferment lot.
Quindío, CO · Washed Co Ferment
Watermelon, Citrus, and Syrup on an experimental lot.
Quindío, CO · Experimental
Bergamot Tea, Cinnamon Spice, and Vanilla on an anaerobic natural lot.
Quindío, CO · Anaerobic Natural
Blackberry, Pineapple, and Red Apple on a natural lot.
Quindío, CO · Natural
Anaerobic Washed lot with Caramelized Banana, Brown Sugar, and Warm Spice in the cup.
Quindio, CO · Anaerobic Washed
Roaster flags Strawberry, Turkish Delight, and Juicy in the cup.
Quindío, CO
Expect Banana, White Chocolate, and Flumps from this experimental lot.
Quindío, CO · Experimental
White Grape, Blood Orange, and Confectioners Sugar on an anaerobic washed lot.
Quindio, CO · Anaerobic Washed
Cupping notes point toward Peach, Candy, and Toffee.
Quindío, CO
Roast it at home
Unroasted lots that name Jairo Arcila as producer, farm or co-op, in stock at green coffee sellers. Explore all green coffee.
Quindío, Colombia
Anaerobic Washed · Castillo
lychee, grape/bubblegum sweetness, green apple, rose
$19.47/lb
at 1 lb
Quindío, Colombia
Honey · Pink bourbon
cinnamon, red wine, kiwi, fig
$19.87/lb
at 1 lb
Quindío
Washed · Castillo
lychee, exotic fruits, lime, green apple
$19.97/lb
at 1 lb
Quindío, Colombia
Carbonic Maceration · Geisha
mango, hibiscus, floral, fruity
$26.16/lb
at 1 lb
Related producers
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.
