67Expect Wild Strawberry, Candy Laces, and Strawberry Creams from this experimental.
Quindio, CO · Experimental
Producer
Jairo Arcila’s lots are carried by 24 different roasters. The same coffee, interpreted by 24 different roasting curves; a comparison nobody else can show you.
Producer overview
Jairo Arcila operates coffee production in the Quindio region of Colombia. His farms are situated within an altitude band ranging from 1200 to 2100 meters above sea level.
The varietal landscape on his farms is diverse. The catalog records show a dominance of Castillo, followed by Pink Bourbon. Other varieties represented in the index include Chiroso, Geisha, Caturra, and various other cultivars.
Arcila utilizes a wide range of processing methods. His portfolio includes anaerobic natural, washed, natural, and honey processes. He also engages in experimental treatments, such as co-fermentation and anaerobic washed methods.
The catalog footprint for Jairo Arcila is extensive, with 20 different roasters currently carrying his lots. The index tracks 31 total coffees from his production, with 9 currently in-stock. Recent catalog examples include the Raspberry Ripple Coffee processed as an anaerobic natural by Volcano Coffee Works, the Colombia Papayo processed as an anaerobic natural by Kiss the Hippo Coffee, and the Jairo Arcila Strawberry Co-ferment processed as a washed Castillo by Assembly Coffee.
His work is characterized by a high degree of process diversity and a broad range of varietal experimentation.
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
Processes
Altitude
1200–2250m
Harvests
Across harvest years
The same producer, year after year. Cherrybook captures the year on the bag when the roaster publishes it; use this to track how a farmer’s profile evolves season to season.
67Expect Wild Strawberry, Candy Laces, and Strawberry Creams from this experimental.
Quindio, CO · Experimental
72Anaerobic Natural lot with Blackcurrant, Blood Orange, and Fig in the cup.
Quindio, CO · Anaerobic Natural
71Sea Buckthorn, Orange Wine, and Persimmon on a anaerobic natural build.
Quindio, CO · Anaerobic Natural
Not ratedExperimental lot with Cinnamon Brioche, Strawberry Jam, and Chocolate Tart in the cup.
CO · Experimental
Not ratedPeach and Coconut Whipped Cream on a red honey build.
Red Honey
87White Honey lot with Rose, Grapefruit, and Honey in the cup.
CO · White Honey
78Expect Strawberry, Jasmine, and Hibiscus Tea from this anaerobic natural.
Quindio, CO · Anaerobic Natural
71Peach, Vanilla Pastry, and Dried Berries on a experimental build.
Experimental
70Expect Ripe Mandarin, Maple Syrup, and Coating Mouthfeel from this natural.
Quindio, CO · Natural
65Juicy Fresh Peaches and Peach Iced Tea on a anaerobic natural build.
Quindío, CO · Anaerobic Natural
Not ratedPeach and Sweet Olives on a honey build.
CO · Honey
Not ratedBergamot Tea, Cinnamon Spice, and Vanilla on a anaerobic natural build.
CO · Anaerobic Natural
86Anaerobic Natural lot with Peach Rings, Sweet Tarts, and Grape Candy in the cup.
Quindio, CO · Anaerobic Natural
86Expect Lavender Lemonade, Mosaic Hops, and Orange Zest from this anaerobic washed.
Quindio, CO · Anaerobic Washed
86Anaerobic Natural lot with Blue Raspberry, Orange Wine, and Fruit Punch in the cup.
Quindio, CO · Anaerobic Natural
86Expect Sour Candy, Purple Flowers, and Cherry Popsicle from this anaerobic natural.
Quindio, CO · Anaerobic Natural
86Expect Lychee Soda, Complex Citrus, and Peach Rings from this anaerobic natural.
Quindio, CO · Anaerobic Natural
86Expect Lemon Zest, Magnolia, and Dried Apricot from this washed.
Quindio, CO · Washed
86Cherry Laffy Taffy, Fruit Punch, and Lychee on a anaerobic natural build.
Quindio, CO · Anaerobic Natural
86Expect White Grape, Blood Orange, and Confectioners Sugar from this washed.
Quindío, CO · Washed
85Anaerobic Washed lot with Lychee, Lime Rind, and Pineapple in the cup.
CO · Anaerobic Washed
83Expect Jasmine, Matcha, and Peach from this natural.
Quindio, CO · Natural
82Acai, Bubblegum, and Brownie on a anaerobic natural build.
Quindio, CO · Anaerobic Natural
80Expect Lychee, Gummy Bears, and Pineapple from this experimental.
Quindio, CO · Experimental
74Anaerobic Natural lot with Lychee, Cinnamon, and Cinnamon Toast Crunch in the cup.
Quindio, CO · Anaerobic Natural
73Strawberry, Turkish Delight, and Juicy on a washed build.
Armenia, Quindío, CO · Washed
72Anaerobic Natural lot with Blackcurrant, Blood Orange, and Fig in the cup.
Quindio, CO · Anaerobic Natural
71Sea Buckthorn, Orange Wine, and Persimmon on a anaerobic natural build.
Quindio, CO · Anaerobic Natural
67Expect Wild Strawberry, Candy Laces, and Strawberry Creams from this experimental.
Quindio, CO · Experimental
Not ratedWhite Grape, Blood Orange, and Confectioners Sugar on a anaerobic washed build.
Quindío, CO · Anaerobic Washed
Not ratedGrape Bubblegum and Fresh Lemonade on a natural build.
CO · Natural
Not ratedExpect Lemon Lime, Vanilla, and Melon from this washed.
Quindio, CO · Washed
Not ratedBlackberry Syrup, Bakers Chocolate, and Plum on a natural build.
Quindio, CO · Natural
Not ratedExpect Banana Bread, Chocolate Chip Cookies, and Cherry Cola from this washed.
Quindío, CO · Washed
Not ratedBlackberry, Pineapple, and Red Apple on a natural build.
Quindío, CO · Natural
Not ratedCherry, Maraschino Cherry, and Sweet on a anaerobic washed build.
Quindio, CO · Anaerobic Washed
Related producers
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.