Ashok & Divya Patre

Ashok and Divya Patre operate in the Chikmagalur region of Karnataka, India. Their coffee production is situated at an altitude band between 1335 and 1350 meters.

The varietal landscape at their estate is dominated by Catuai, which accounts for five of the seven lots recorded in the index. Other varieties make up the remainder of their production.

The producers maintain a diverse process portfolio. Their catalog includes honey, anaerobic washed, experimental, carbonic natural, and carbonic washed treatments.

The catalog footprint for Ashok and Divya Patre includes seven total lots, with two roasters currently carrying their coffee. The lots represented in the index span recent harvest years, including 2024 and 2025.

Recent catalog examples include the Ratnagiri Estate Anaerobic Process and Ratnagiri Carbonic Natural, both processed by Passenger Coffee using Catuai. Additionally, the index features Ratnagiri Honey Education Lots from 2025, which utilize both Catuai and other varieties.

Their work is characterized by a wide range of experimental and controlled fermentation processes applied to specific varietals.