Producer

Carlos Burbano & Angela Patiño Findlay

CONarino

Coffees in catalog: 2
Currently in stock: 2
Roasters carrying: 2
Avg Cherry's Index: 78.2

Carlos Burbano & Angela Patiño Findlay’s lots are carried by 2 different roasters. The same coffee, interpreted by 2 different roasting curves; a comparison nobody else can show you.

Producer overview

Carlos Burbano and Angela Patiño Findlay produce coffee in the Nariño region of Colombia. Their farm operations are situated at an altitude band between 1900 and 2000 meters above sea level.

The varietal landscape on their farm is characterized by the cultivation of Castillo and Colombia cultivars. Both varieties are represented equally within the current catalog data.

The producers focus on the natural process for their coffee production. Both lots currently indexed in the catalog utilize this specific treatment method.

The catalog footprint for Carlos Burbano and Angela Patiño Findlay includes two distinct roasters. Recent catalog entries include the Colombia Toldopamba processed as a natural, which has been featured by both Wonderstate Coffee and Kickapoo Coffee Roasters.

Their work is defined by a consistent focus on natural processing for Castillo and Colombia varieties at high altitudes in Nariño.