Community Farmers

Community Farmers represents a collaborative pooling of coffees sourced across multiple countries, including Burundi, Ethiopia, Kenya, Mexico, and Rwanda. The catalog highlights a diverse geographic footprint across several notable origins, spanning regions such as Guji, Kiambu, Ngozi, Nyamasheke, Nyeri, and Oaxaca. Altitudes for these lots range from 1350 to 2190 meters above sea level. The process portfolio recorded in the catalog is focused entirely on the washed method across all eight cataloged lots. The catalog footprint for Community Farmers includes eight total lots represented across the index, with an average Cherrybook Index across their lots of 57.1. Currently, all recorded lots are out of stock, and the offerings are carried by one roaster. Recent catalog examples illustrate the range of origins handled under this designation, featuring offerings such as Mexico Cosautlan, Mexico San Vicente Yogondoy, Kenya Karatu AA, Mexico Ohuapan, Ethiopia Jigesa, and Kenya Ruarai AA, all prepared via the washed process and roasted by ReAnimator Coffee.