Floripondio

Floripondio is a coffee producer situated in the Samaipata region of Bolivia, operating across a high-altitude band spanning 1,700 to 2,100 meters. The farm contributes specialty lots that are distributed through roasters indexed in the catalog.

The varietal landscape at Floripondio includes Batian, Caturra, and SL28. These cultivars represent the specific botanical varieties recorded across the producer's catalog entries.

The process portfolio features a range of preparation methods designed to influence cup profile. Observed treatments in the catalog include natural, carbonic natural, and anaerobic washed methods.

The catalog footprint for Floripondio currently encompasses three distinct coffees represented in the index. These lots are featured by a single roaster, indicating a targeted distribution within the current dataset.

Recent catalog examples illustrate the combination of processing and varietal selection used by the producer. These include a carbonic natural Batian, an anaerobic washed Yellow Caturra, and a natural processed SL28, all featured by 3fe.

The work of Floripondio is characterized by a combination of high-altitude cultivation in Bolivia and distinct experimental and traditional processing methods applied to diverse varietals.