Los Rodríguez Family

The Los Rodríguez Family produces coffee in Bolivia, specifically within the Caranavi region. Their farms occupy an altitude band ranging from 1400 to 1800 meters. The varietal landscape represented in the catalog includes Java, Caturra, and other cultivars. Java and Caturra appear as the dominant varieties across the recorded lots. In terms of processing methods, the catalog reflects a strong focus on natural processing alongside a washed preparation. Natural-process coffees make up the majority of their documented offerings. The catalog footprint for the Los Rodríguez Family includes seven total coffees, with four currently in-stock and four roasters carrying their lots. Harvest years and competition placements are not explicitly detailed in the current dataset. Recent catalog examples illustrate their offerings across different roasters. These include natural Java and Caturra lots prepared for filter and espresso by Monogram Coffee, a natural Ethiosar lot featured by Rumble Coffee Roasters, and a natural Java lot named Vanilla Sky offered by DAK. Overall, the catalog data highlights a producer working with distinct varietals and a primary emphasis on natural processing across multiple roaster offerings.