Cherrybook.

Producer

Los Rodriguez

BOSanta Cruz, Yungas
Coffees in catalog
6
Currently in stock
2
Roasters carrying
3
Avg Cherry's Index
54.8

Los Rodriguez’s lots are carried by 3 different roasters. The same coffee, interpreted by 3 different roasting curves; a comparison nobody else can show you.

Producer overview

Los Rodriguez coffee originates from the Yungas region of Bolivia. The farms are situated at an altitude of 1500 meters.

The producer manages a variety of cultivars across their lots. The catalog lists Caturra, Yellow Bourbon, Java, and Bourbon varieties.

The processing portfolio for Los Rodriguez includes both washed and honey treatments. The majority of the lots recorded in the index are processed using the washed method.

The catalog footprint for Los Rodriguez includes four total lots, all of which are currently in stock. These coffees are featured by two different roasters.

Recent catalog examples include a honey-processed Bourbon and Caturra blend and a washed Caturra lot, both roasted by Momos Coffee. Another recent entry is a washed Yellow Bourbon lot offered by Has Bean Coffee.

The work of Los Rodriguez is characterized by a consistent focus on traditional processing methods and a diverse selection of varietals.

  • Yungas region producer
  • varietal diversity
  • washed and honey processes

Distilled from catalog data, COE history, and reviewer coverage.

Producer profile

Varietals

  • caturra2 lots
  • bourbon2 lots
  • geisha1 lot
  • yellow bourbon1 lot
  • java1 lot

Processes

  • Washed4
  • Natural1
  • Honey1

Altitude

15001650m

Bolivia: Arcangel

Expect Vanilla Fudge, Tinned Peaches, and Vanilla from this washed.

Yungas, BO · Washed

Medium-DarkVanillaCaramelPeach+1
SCA 87.5
$2.04/oz
Archived (4)

Related producers

Neighbors in the same book

Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.