Heleanna Georgalis

Heleanna Georgalis sources coffees across several prominent Ethiopian regions including Sheka, Sidama, Sidamo, and Yirgacheffe. The altitude for these lots spans from 1700 to 2300 meters above sea level, providing high-elevation growing conditions typical of East African specialty production. The varietal landscape in the catalog is dominated by unspecified heirloom varieties, alongside cataloged occurrences of the 74110 cultivar. The process portfolio demonstrates notable diversity across traditional and modern methods. The catalog includes washed, natural, standard honey, black honey, and anaerobic washed preparations. A total of six different roasters currently carry coffees from this producer, representing twelve indexed lots with one currently in stock. The average Cherrybook Index across these lots is 58.4. Recent catalog entries feature multiple roasters and lot types. Examples include the Kawo Farm Espresso processed as a natural 74110 by Tres Cabezas and 19grams, the Ethiopia Bensa Kokosa washed heirloom by Proud Mary Coffee, the Sheka Honey Espresso processed as a honey heirloom by Kafferostare Per Nordby, as well as the Harbegona washed heirloom and Bensa Logita anaerobic washed heirloom both featured by Sey Coffee. The catalog footprint reflects consistent distribution across multiple European and international specialty roasters, with an emphasis on regional Ethiopian varietals and diverse processing styles.