Producer
Watchara Yawirach
- Coffees in catalog
- 2
- Currently in stock
- 0
- Roasters carrying
- 2
- Avg Cherry's Index
- 61.3
Watchara Yawirach’s lots are carried by 2 different roasters. The same coffee, interpreted by 2 different roasting curves; a comparison nobody else can show you.
Producer overview
Watchara Yawirach is a coffee producer based in the Chiang Rai region of Thailand. Coffees from this producer are grown at an altitude band of 1100 to 1250 meters. The catalog records a focus on traditional preparation methods, with all indexed lots undergoing a washed process. Varietal data in the catalog lists unspecific or other cultivars for their crops. The catalog footprint for Watchara Yawirach includes two total coffees, which have been featured by two different roasters. Recent catalog examples include the Mae Chedi lot roasted by Keen Coffee and another release of the same lot by Has Bean Coffee, both prepared using the washed process.
- Chiang Rai producer
- washed process focus
- Thai specialty coffee
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
- other2 lots
Processes
- Washed2
Altitude
1100–1250m
No coffees from this producer in stock right now.
Archived (2)
Thailand: Mae Chedi
Mince Pie, Caramel, and Candied Citrus Peel on a washed build.
Chiang Rai, TH · Washed
Related producers
Neighbors in the same book
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.

