Cherrybook.

Producer

Juan Martín

COCauca
Coffees in catalog
4
Currently in stock
1
Roasters carrying
2
Avg Cherry's Index
76.2

Juan Martín’s lots are carried by 2 different roasters. The same coffee, interpreted by 2 different roasting curves; a comparison nobody else can show you.

Producer overview

Juan Martín produces coffee in the Cauca region of Colombia. The farm is situated at an altitude of 2050 meters.

The farm cultivates a variety of coffee plants. The catalog lists Castillo, Bourbon Sidra, and Geisha as the primary varietals grown on the property.

The producer utilizes both traditional and experimental processing methods. The catalog includes examples of washed and anaerobic natural treatments.

The index contains three distinct lots from this producer. These coffees have been featured by one roaster, Intelligentsia Coffee.

Recent catalog entries include a washed Geisha, an anaerobic natural Castillo, and a washed Bourbon Sidra.

The work of Juan Martín is characterized by a focus on diverse varietals and varied processing techniques.

  • Cauca high-altitude production
  • varietal diversity
  • anaerobic natural processing

Distilled from catalog data, COE history, and reviewer coverage.

Producer profile

Varietals

  • geisha2 lots
  • red bourbon1 lot
  • bourbon sidra1 lot

Processes

  • Washed4

Altitude

20502050m

Harvests

2024
Archived (3)

Related producers

Neighbors in the same book

Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.

Juan Martín Coffees · CO; Cherrybook