Café Granja La Esperanza

Cafe Granja La Esperanza produces coffee across Colombia, specifically in the regions of Cauca, Sierra Nevada, and Valle del Cauca. Cultivation takes place within an altitude band of 1400 to 2000 meters. The varietal landscape includes geisha, sidra, colombia, sudan_rume, caturra, and other cultivars. The process portfolio features washed, natural, anaerobic_natural, anaerobic_honey, and honey treatments, showing a balance between traditional washed and natural preparations. The catalog footprint includes 40 total coffees represented in the index, with 11 currently in stock and 14 different roasters carrying their lots. Recent catalog entries feature offerings such as Colombia Las Margaritas CGLE-17 Washed roasted by Friedhats using a washed process, Colombia CGLE Las Margaritas Gesha Anaerobic roasted by Friedhats using a geisha variety, and Colombia CGLE Sudan Rume roasted by Assembly Coffee using a natural process. Additional entries include Colombia CGLE Las Margaritas Gesha Washed roasted by Friedhats, Colombia Las Margaritas Sudan Rume Washed roasted by Friedhats, and Colombia Margarita NX roasted by Coffea Circulor using a natural process and geisha variety. Cafe Granja La Esperanza maintains a broad catalog footprint across multiple roasters with a diverse selection of varietals and processing methods.