Raro Boda Washing Station

The Raro Boda Washing Station is situated in the Guji region of Ethiopia, operating within an altitude band of 1900 to 2150 meters. This geographic positioning places its processing operations in a well known zone for high altitude Ethiopian coffee production. The varietal landscape represented in the catalog consists primarily of traditional heirloom cultivars, alongside one lot categorized under other varieties. The processing portfolio for this washing station is focused on the washed method, which accounts for all recorded lots in the index. This consistent approach highlights regional preparation styles typical of the washing station's output. The catalog footprint includes three total coffees evaluated under the Cherrybook Index, with an average score of 59.1 across these lots. Two different roasters, Sey Coffee and Reuben Hills, have featured lots from this station across harvest years represented by entries such as the 2021 Raro and other catalog listings. Recent catalog examples feature the 2021 Raro and Raro - Ethiopia roasted by Sey Coffee, both utilizing a washed process and heirloom varieties, as well as an Ethiopia, Raro offering roasted by Reuben Hills using a washed process and other varieties. Overall, the work of the Raro Boda Washing Station in the catalog is distinguished by a narrow focus on washed heirloom coffees processed at high altitudes in Guji.