Sangameshwar Estates

Sangameshwar Estates operates coffee-producing properties across the regions of Karnataka and Tamil Nadu in India, with elevations spanning 1000 to 1650 meters. The varietal portfolio is anchored by Catimor and SL795, alongside SL28 and other localized cultivars. The estate employs a diverse range of processing methods, including washed, natural, honey, red honey, and anaerobic natural treatments across its catalog entries. The current catalog contains eight active coffees from the producer, all of which are in stock and featured by a single roaster, Five Senses Coffee, maintaining an average Cherrybook Index of 62.4. Recent catalog entries include Veer Attikan washed Catimor and BC Field Lot honey SL795 and Catimor, both roasted by Five Senses Coffee. Additional recent offerings feature Gensinkerai natural SL28, Karadykan anaerobic natural Catimor, Karadykan Red Honey Catimor, and Kombeymada honey SL795 from the same roaster. The catalog footprint reflects a focused partnership centered on Indian specialty lots spanning multiple traditional and experimental processes.