Producer

Shwe Taung Thu farmers group

MMSouthern Shan State, Ywangan

Coffees in catalog: 2
Currently in stock: 0
Roasters carrying: 2
Avg Cherry's Index: 64.1

Shwe Taung Thu farmers group’s lots are carried by 2 different roasters. The same coffee, interpreted by 2 different roasting curves; a comparison nobody else can show you.

Producer overview

The Shwe Taung Thu farmers group operates in Myanmar, specifically within the Southern Shan State region of Ywangan. Coffee cultivation across their lots takes place within an altitude band ranging from 1200 to 1323 meters.

The varietal landscape represented in the catalog features Catuai as the dominant cultivar.

The process portfolio observed in the catalog is focused entirely on natural processing methods across their available lots.

The catalog footprint includes two coffees indexed from the producer, carried by two different roasters. Harvest data and competition rankings such as Cup of Excellence recognition are not mentioned in the current catalog records.

Recent catalog examples of their lots include the Myanmar Myay Ni Kone roasted by Rogue Wave Coffee and the Myanmar Pha Yar Gyi Kone roasted by Three Fools Coffee, both utilizing the natural process and Catuai variety.

Overall, the catalog profile for the Shwe Taung Thu farmers group centers on natural-processed Catuai lots from Ywangan, distributed across a select group of roasters.