Booze Cruise Costa Rica — Filter
Anaerobic Natural lot with Purple Grapes, Cherry Praline, and Brown Sugar in the cup.
Turrialba, CR · Anaerobic Natural
Typical US$2.09 to $3.33/oz
Broad comparison
Roaster
Prices in CAD
On YouTube
About the roasterInterview
IT'S JUST COFFEE! · 2.1K views on YouTube
Watch on YouTubeCherrybook summary of the video
The founders of DAK Coffee Roasters discuss their journey from living in Canada to establishing their roastery in Amsterdam. They explain their business philosophy, which focuses on sourcing experimental coffees and building long-term relationships with producers in Colombia.
From IT'S JUST COFFEE!:
“We were analyzing the business or or trying to assess the business coming from other industries. So we had completely different maybe preconceptions about business and and industries in in in general.”
“We try to make also the producers super comfortable and we work with the same producers over and over again and partners in Colombia to actually explain us what they did.”
Explore the videos
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5 lots in stock, mostly Ethiopia, Colombia and Bolivia.
Coverage is below 50%. Available roaster-level evidence comes from Reddit. Per-lot evidence from SCA grades, Coffee Review entries, and public on-shop product ratings is limited across the catalog. With limited signal, scores are also pulled toward a neutral 50 baseline by the Cherrybook Index methodology, so lots can read flatter than the actual cup quality differences between them. The average Cherrybook Index therefore leans more heavily on roaster-level reputation than per-lot quality.
Roaster signals
Apply to every lot from this roaster.
Per-lot signals (averaged)
Vary across lots; averaged over 5 in-stock lots.
Bonuses earned (per lot)
Base components are renormalized over whatever signals are available for each lot. SCA + Coffee Review are capped at 40% combined to keep the cupping story from dominating. Bonuses (accolades, awards, editorial coverage) and freshness decay are applied on top.
The catalog
Anaerobic Natural lot with Purple Grapes, Cherry Praline, and Brown Sugar in the cup.
Turrialba, CR · Anaerobic Natural
Typical US$2.09 to $3.33/oz
Broad comparison
Anaerobic Washed lot with Wild Florals, Peach Ice Tea, and Black Tea in the cup.
Gedeb, ET · Anaerobic Washed
Typical US$2.01 to $3.20/oz
Broad comparison
Expect Apricot Jam, Peach, and Sparkling Tea from this red honey lot.
Gedeo, ET · Red Honey
Typical US$1.63 to $3.12/oz
Limited comparison
Stone Fruits, Berries, and White Chocolate on a natural lot.
Sidamo, ET · Natural
Typical US$1.68 to $2.68/oz
Expect Lemon Iced Tea, Apricot Jam, and White Florals from this washed lot.
Gedeb, ET · Washed
Typical US$1.62 to $2.59/oz
Also available · subscriptions, sample packs, gear
Not much signal yet; the detail page has what we know.
Vanilla Foam, Stewed Cherries, and Brown Sugar on a natural lot.
Caranavi, BO · Natural
Expect Purple Florals, Citrus, and Baked Peach from this washed lot.
Gedeb, ET · Washed
Chocolate Milk, Cherry Liquor, and Vanilla on an anaerobic natural lot.
Huila, CO · Anaerobic Natural
Experimental lot with Pistachio, Cardamom, and Vanilla Cake in the cup.
Cauca, CO · Experimental
Expect Cardamom, Pistachio, and Vanilla Cake from this experimental lot.
Cauca, CO · Experimental
Expect Purple Fruits, Purple Florals, and Wild Berries from this anaerobic natural lot.
Guji, ET · Anaerobic Natural
Blood Orange, Rhubarb, and Honey on a washed lot.
Antioquia, CO · Washed
Expect Blackcurrant Jam, Rose, and Black Tea from this washed lot.
Nyeri, KE · Washed
Amaretto, Strawberry Jam, and Star Fruit on an experimental lot.
Caranavi, BO · Experimental
Expect Blueberry Clafoutis, Strawberry Jam, and Vanilla from this anaerobic natural lot.
Sidamo, ET · Anaerobic Natural
Anaerobic Natural lot with Stewed Strawberries, Apricot, and Brown Sugar in the cup.
Gedeb, ET · Anaerobic Natural
Community reputation · Reddit
Mixed reviews· sentiment 68/100
Three Reddit contributions give a mixed-to-positive view of DAK. One brewer reported wonderful, juicy cups from DAK light roasts. Another found Don Eli Gesha easy to dial in for espresso and also enjoyed it as freddo espresso. A third described Milky Cake as having a huge cardamom note and questioned whether that character came only from processing and terroir.
That’s interesting, I have the exact same coffee and find it very easy to dial in, also not at the lightest end of what DAK offers for espresso. I also have a Bako Gotiti Ethiopian test batch from them that is denser and lighter ( I know this as I need to dose 19g in a 18g basket whereas with the Don Eli I use 18g and.
...m September roasters and got to thinking. This is the second thermal-shock processed coffee I have had with this huge, distinctive cardamom note (The other being DAK milky cake which is also from Colombia, but from a different grower) so I thought I would look into other examples of thermal-shock processed coffee an
I’ve been getting mixed results with light roasts- I’m getting wonderful juicy cups from DAK but I just got a bag of SEY and it just tastes flat with the same exact brewing method and grind size. It happens sometimes with lighter roasts for me, even when I’m grinding finer and adding more agitation. I’ve been doing pou
For roasters
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