Typical US$2.82 to $4.50/oz
Broad comparison

Roaster · Edinburgh
obadiahcoffee.com ↗Prices in GBP
On YouTube
About the roasterBrew guide
Jack Owens · 2.5K views on YouTube
Watch on YouTubeCherrybook summary of the video
This video demonstrates a brewing technique on a Slayer Espresso V3 machine using Obadiah Coffee. The presenter explains a specific workflow involving a pre-infusion phase followed by a full brew phase to manage extraction.
From Jack Owens:
“I'm going to do this uh a moment 20 25 second pre-infusion and then a 20 second full brew.”
“When the puck starts saturating, you'll see it in the naked portafilter. And when it hits like a couple of grams in the cup, I'm going to switch over to full brew.”
Explore the videos
Videos by their credited creators. Playing a video connects to YouTube. Privacy
9 lots in stock, mostly Brazil, Ethiopia and Colombia.
Coverage is below 50%. Available roaster-level evidence comes from Reddit. Per-lot evidence from SCA grades, Coffee Review entries, and public on-shop product ratings is limited across the catalog. With limited signal, scores are also pulled toward a neutral 50 baseline by the Cherrybook Index methodology, so lots can read flatter than the actual cup quality differences between them. The average Cherrybook Index therefore leans more heavily on roaster-level reputation than per-lot quality.
Roaster signals
Apply to every lot from this roaster.
Per-lot signals (averaged)
Vary across lots; averaged over 9 in-stock lots.
Bonuses earned (per lot)
Base components are renormalized over whatever signals are available for each lot. SCA + Coffee Review are capped at 40% combined to keep the cupping story from dominating. Bonuses (accolades, awards, editorial coverage) and freshness decay are applied on top.
The catalog
Typical US$2.82 to $4.50/oz
Broad comparison
Expect Blackberry, Cacao, and Toffee from this yellow honey lot.
Atitlan, GT · Yellow Honey
Typical US$2.99 to $4.78/oz
Broad comparison
Typical US$2.90 to $4.64/oz
Broad comparison
Typical US$2.90 to $4.64/oz
Broad comparison
Typical US$2.88 to $4.60/oz
Typical US$2.40 to $4.57/oz
Typical US$3.14 to $5.01/oz
Broad comparison
Expect Ripe Fruits and Mellow Citrus Acidity from this natural lot.
Cerrado, BR · Natural
Typical US$2.35 to $4.49/oz
Limited comparison
Typical US$2.57 to $4.90/oz
Expect Melon Sweetness, Silky, Creamy Finish, and Melon from this anaerobic washed lot.
Loja, EC · Anaerobic Washed
Pineapple, Rum, and Plum on an anaerobic natural lot.
Turrialba, CR · Anaerobic Natural
Honey lot with Berry Acidity, Honey Finish, and Blueberry in the cup.
Mae Suai District, TH · Honey
Butterscotch, Stone Fruits, and Cherry on an anaerobic natural lot.
Tarrazú, CR · Anaerobic Natural
Tart Cherry, Warm Spices, and Complex Sugar on a yellow honey lot.
Yunnan, CN · Yellow Honey
Carbonic Maceration lot with Cherry, Boozy, and Cola Cherry in the cup.
Ywangan, MM · Carbonic Maceration
Anaerobic Natural lot with Cherry and Toffee in the cup.
Nueva Segovia, NI · Anaerobic Natural
Red Berry Acidity, Vanilla, and Raspberries on an anaerobic washed lot.
Nyamasheke, RW · Anaerobic Washed
Expect Tropical And Red Fruits from this anaerobic natural lot.
Sidamo, ET · Anaerobic Natural
Anaerobic Natural lot with Pineapple Juice, Sweet Grenadine, and Pineapple in the cup.
Tolima, CO · Anaerobic Natural
Anaerobic Natural lot with Forest Fruits and Dark Chocolate in the cup.
Nyanza, KE · Anaerobic Natural
Natural lot with Cherry Sweetness and Dark Chocolate in the cup.
Central Valley, CR · Natural
Community reputation · Reddit
Cult favorite· sentiment 88/100
Two independent Reddit comments give Obadiah Coffee strongly favorable product feedback. One Edinburgh buyer said they had enjoyed great bags from Obadiah. Another described a washed Colombian with lovely acidity and plum, kiwi, melon, and orange notes.
Slightly tangential but for buying local beans in or near Edinburgh if you're wanting to take some home I'd recommended: Obadiah Steampunk Fortitude Common Coffee They're available in a few of the cafes across the city and I've had great bags from them all Lowdown and Cult aren't local roasters but have a very strong r
...er north for my beans - although not in person! - to Edinburgh, a city I have twice visited and feel a great warmness for. This is the first of two coffees coming from Obadiah; first up a washed Colombian Castillo grown by 23 year old Angela Maria Ocampo on her family farm. Just 4 days off the roast (brewed Hoffman
Flagship cafe
Retail location
Edinburgh
Open in maps →For roasters
Cherrybook runs a monthly Roaster Spotlight Series featuring one roaster with an editorial piece and a giveaway. Interested in being featured? See the format or email josh@cherrybookcoffee.com.