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Cherrybook.
Black & White Coffee Roasters

Jhonatan Gasca - Thermal Shock Pacamara

Experimental

Cherrybook Index

54sparse

Evidence-of-quality score, not a cup score. Sparse signal: 1 of 7 signals on file. Methodology

Price position

$2.24/oz$28.00 for 354g

Price position appears once the price model has scored this lot.

Catalog summary

An experimental lot from Huila, Colombia, not yet indexed (1 of 7 signals on file).

Based on the listing and catalog evidence

Currently out of stock at the roaster. Subscribe to get an email when it returns.

Cherrybook last checked this listing 127 days ago.

Roaster’s notes

cherry blossom · raspberry · peach tea · chocolate ganache

  • Fruit
  • Floral
  • Cocoa and nut
Open the flavor wheel

Mapped from the roaster’s tasting notes to the SCA flavor wheel; Cherrybook’s interpretation of the stated notes, not the roaster’s own categorization.

Jhonatan Gasca - Thermal Shock Pacamara by Black & White Coffee Roasters
Origin
Huila, CO
Farm / Co-op
Zarza
Altitude
1750 m
Varietals
Pacamara
Harvest
—
Weight
354g
Bag price
$28.00
Price / oz
$2.24/oz
Brew
—

from the roaster’s storeread by Cherrybook from the listing“estimated” below = inferred, not stated

Cherrybook Index (CBI)

Evidence-of-quality score, not a cup score. Methodology

54

Sparse signal

Confidence1 of 7 signals on file

Score is heavily shrunk toward 50; treat as a placeholder until more sources arrive.

How confidence affects the score

Coverage measures signal availability, not cup quality. This coffee has 5% of the signal universe on file. Missing sources are dropped, remaining weights are renormalized, and the result is shrunk toward a neutral 50 baseline by 88% so one thin signal cannot carry the score on its own.

The math on file: renormalized base 80.0 shrunk to 53.8 = 54.

Missing: SCA grade, Coffee Review, Reddit sentiment, YouTube reviews, On-shop ratings, Cherrybook ratings

  • Roaster transparency
    Producer / farm / lot disclosure depth
    80/ 100% weight

Sensory profileestimated

Acidity
4
Body
4
Sweetness
4
Balance
4
Clean
4

Comps & alternatives

Tasting flight

Compare this with three more lots selected from the catalog.

Brew a set side-by-side. The picks vary along axes that pair with this lot; origin, process, roast, or producer; so you learn the difference, not just drink four good cups.

Build the flight

Reference · About the varietal & origin

About Black & White Coffee Roasters

Community reputation · Reddit

Well-regarded· sentiment 75/100

Commenters and posters discuss ordering and brewing coffees from Black & White Coffee Roasters, noting experiences with specific offerings like a Wilton Benitez Pink Bourbon and The Future - Mai Tai, as well as sharing recipes and dial-in adjustments for their light roasts.

Wilton Benitez Pink BourbonThe Future - Mai Taidialing in
Threads cited (5)
  • r/pourover · 48↑ · Mail Call! 🗣️🗣️

    Got some new coffee Black & White in. Really been hooked on them lately and got me some new ones I haven’t tried. Where do I start???

  • r/pourover · 17↑ · Looking for roasters doing innovative natural/anaerobic processing — fruit-forward but not

    …ro honey processed Bourbon Aji with passion fruit, blood orange, and rhubarb liqueur notes. Back in the States I picked up a Wilton Benitez Pink Bourbon from Black & White Coffee Roasters which had a similar intensity, but they’re currently out of stock. What I’m chasing: intensely fruity, tropical, complex naturals o

  • r/pourover · 11↑ · Guidance requested

    I am trying to dial in this new coffee from Black & White and typically, I’m able to find a good balance of sweetness with acidity in their coffee in a couple cups but this new one is tricky! It was so sour at first that I started at a 56 on my DF64 Gen 2 and ended all the way into the middle of the Moka pot settings t

  • r/pourover · 6↑ · Coffee discussion

    I cracked open a bag of The Future - Mai Tai from Black & White, and even just off the roast date, it's so good. I've brewed it a few times now and it seems to favor a longer brew period than a shorter one. Grinding the coffee at 14 on my Baratza Encore yields a drain time of 3:00-3:30. It starts off with a slight bitt

  • r/Coffee · 3↑ · Coffee discussion

    **Panama - Finca Jaramillo - Natural Gesha** Roaster: Black & White Brewer: V60 Water: TWW @ 205°F Grind: 0.9.9 on K-Ultra Recipe: 33.3g coffee / 500g water 0:00 - 100g water 0:45 - 200g water 1:30 - 300g water 2:15 - 400g water 3:00 - 500g water TBT - 3:40 Reminds me of sweet tea, peach, & raspberry. **Ethiopia - Bash

On YouTube

7 videos · 114k combined views

Black & White Coffee Roasters has 1 video on their channel; 6 videos come from outside reviewers (Roaster Kat, Coffee Showcase, Brian Quan, and others).

From Black & White Coffee Roasters

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Black & White Coffee Roasters

$2.24/oz· $28.00 a bag

Out of stock