Altos Del Paraiso Caturra Natural
Anaerobic Natural79Cherry's Index
Cup profile
sour cherry · fine chocolate · winey

- Origin
- Nariño, CO
- Producer
- José Ignacio Gómez López
- Farm / Co-op
- Finca El Paraíso
- Process
- Anaerobic Natural
- Altitude
- 2000–2000 m
- Varietals
- caturra
- Harvest
- —
- Weight
- 250g
- Bag price
- DKK 162.00
- Price / oz
- $2.80/oz
- Brew
- omni
from the roaster’s storeread by Cherrybook from the listing“estimated” below = inferred, not stated
Price and availability set by the roaster.
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Cherry's Index
Evidence-of-quality score, not a cup score. Methodology
79
Strong
Preliminary
Confidence33% coverage / 3 of 7 signals
Score is partially shrunk toward a neutral 50 — read directionally until more source families land.
How confidence affects the score
Coverage measures signal availability, not cup quality. Missing sources are dropped, remaining weights are renormalized, and the result is shrunk toward a neutral 50 baseline by 18% so one thin signal cannot carry the score on its own.
Missing: SCA grade, Coffee Review, Buyer reviews, Cherrybook tastings
- 90/ 30% weightYouTube reviewsSentiment from third-party YouTube reviewer mentions
- 85/ 55% weightReddit sentimentSentiment across specialty-coffee discussion
- 75/ 15% weightRoaster transparencyProducer / farm / lot disclosure depth
Renormalized base 85.0 shrunk to 78.9 at 83% confidence = 79.
Sensory profileestimated
Flavor wheelestimated
Comps & alternatives
Tasting flight
Taste this against three others Cherry picks.
Brew a set side-by-side. Cherry varies the picks along axes that pair with this lot; origin, process, roast, or producer; so you learn the difference, not just drink four good cups.
Reference · About the varietal & origin
About Prolog Coffee
Community reputation · Reddit
Cult favorite· sentiment 85/100
Prolog Coffee is consistently regarded as a high-quality roaster, particularly within the specialty coffee community. Users frequently mention them alongside other respected European roasters, and their beans are praised for their flavor profiles, such as "sweet" and "juicy." There is no evidence of negative sentiment or criticism regarding their quality or service in the provided threads.
Copenhagen-based roasterlight to omni roast focushighly regarded by enthusiastsfrequently paired with high-end gearfruity and bright flavor profiles
On YouTube
7 videos · 78k combined views
Outside coverage consistently portrays Prolog Coffee as a central pillar of the Copenhagen specialty scene. Reviewers emphasize the roaster's commitment to operational transparency and functional design within their production spaces. The brand is frequently recognized for its rigorous focus on sustainability, specifically noting their B Corp certification and circular logistics. Furthermore, observers highlight the roaster's dedication to community building through their active cafe presence and educational initiatives.
B Corp certified sustainability focusCircular logistics and supply chain transparencyFunctional and efficient roastery designCommunity centered cafe cultureCommitment to barista education and trainingConsistent quality in washed process offerings
From Prolog Coffee
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