José Ignacio Gómez López

The coffee produced by José Ignacio Gómez López originates from the Nariño region of Colombia, situated at an altitude of 2000 meters. The varietal landscape represented in the catalog features geisha and caturra, with equal representation for both cultivars across the available entries. The process portfolio includes washed, honey, anaerobic natural, and natural treatments, demonstrating a range of preparation methods applied across the producer's lots. The catalog footprint comprises four total coffees from José Ignacio Gómez López, which are currently carried by two roasters. The average Cherrybook Index across these lots is 67.9, with no items currently in stock. Recent catalog examples include a washed geisha from Finca Los Angeles roasted by Hydrangea Coffee, a natural geisha from Finca Los Ángeles also by Hydrangea Coffee, as well as an anaerobic natural caturra and a honey caturra from Altos Del Paraiso roasted by Prolog Coffee. The work of José Ignacio Gómez López is distinguished in the catalog by a balanced representation of both traditional and experimental processing methods applied to distinct varietals.