Simana — Espresso
Washed
Cherrybook Index
51sparse
Evidence-of-quality score, not a cup score. Sparse signal: 1 of 7 signals on file. Methodology
Price position
US$1.74/ozEUR 13.50 for 250g
Price position appears once the price model has scored this lot.
Catalog summary
A washed lot from Huila, Colombia, not yet indexed (1 of 7 signals on file).
Based on the listing and catalog evidence
Currently out of stock at the roaster. Subscribe to get an email when it returns.
Batch roasted weekly
Roasted on a scheduled weekly rhythm. Very fresh if you order right after a roast day; less so near the end of the cycle.
“Tostamos bajo pedido, lo que significa que no tenemos stock de café tostado en el local. Como rutina, tenemos establecidos tres días de tueste a la semana: lunes, martes y jueves.” source ↗
Cherrybook last checked this listing 64 days ago.
Roaster’s notes
cocoa · violet · blueberry · blackberry
- Fruit
- Floral
- Cocoa and nut
Open the flavor wheel
Mapped from the roaster’s tasting notes to the SCA flavor wheel; Cherrybook’s interpretation of the stated notes, not the roaster’s own categorization.
- Origin
- Huila, CO
- Producer
- Stella Ardila
- Farm / Co-op
- —
- Process
- Washed
- Altitude
- —
- Varietals
- Castillo
- Harvest
- —
- Weight
- 250g
- Bag price
- EUR 13.50
- Price / oz
- US$1.74/oz
- Brew
- —
from the roaster’s storeread by Cherrybook from the listing“estimated” below = inferred, not stated
Cherrybook Index (CBI)
Evidence-of-quality score, not a cup score. Methodology
51
Sparse signal
Confidence1 of 7 signals on file
Score is heavily shrunk toward 50; treat as a placeholder until more sources arrive.
How confidence affects the score
Coverage measures signal availability, not cup quality. This coffee has 5% of the signal universe on file. Missing sources are dropped, remaining weights are renormalized, and the result is shrunk toward a neutral 50 baseline by 88% so one thin signal cannot carry the score on its own.
The math on file: renormalized base 60.0 shrunk to 51.3 = 51.
Missing: SCA grade, Coffee Review, Reddit sentiment, YouTube reviews, On-shop ratings, Cherrybook ratings
- 60/ 100% weightRoaster transparencyProducer / farm / lot disclosure depth
Sensory profileestimated
- Acidity
- 4
- Body
- 3
- Sweetness
- 4
- Balance
- 4
- Clean
- 4
Comps & alternatives
Tasting flight
Compare this with three more lots selected from the catalog.
Brew a set side-by-side. The picks vary along axes that pair with this lot; origin, process, roast, or producer; so you learn the difference, not just drink four good cups.
Reference · About the varietal & origin
About Right Side Coffee
On YouTube
Meet the roaster on camera
About the roasterBrew guide
Taster Set 03 Barcelona -Coffee 01 Right Side
The Right Roast · 2.8K views on YouTube
Watch on YouTubeThis video covers Right Side Coffee; it is general roaster coverage.
Cherrybook summary of the video
The video is a V60 brew tutorial by the quality control lead at Right Side Coffee. It provides a step-by-step guide for brewing their El Vergel coffee.
Inside this video
From The Right Roast:
“I'm the quality control of Right Side Coffee and I'm going to make a quick guide for a V60 of El Vergel. It's a Colombian coffee.”
“We are going to use 12 grams of coffee, like medium coarse. We are going to use 200 grams of water at 94 degrees.”
Explore the videos
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