Stella Ardila

Stella Ardila produces coffee in the Huila region of Colombia, operating at an altitude of 1800 meters. This geographic context frames the origin of the lots cataloged under this producer name. The dominant varietal grown by Stella Ardila is Castillo, which accounts for the cataloged entries. This single variety focus characterizes the agricultural output represented in the data. The processing method applied across the cataloged lots is exclusively washed. This uniform approach points to a standardized preparation style for these coffees. The catalog footprint includes coffee carried by 1 roaster, with a total of 3 lots represented across past harvest years. The average Cherrybook Index across these lots is 51.7. Currently, no lots are in stock. Recent catalog examples include the Stella Ardila Espresso and Stella Ardila Filter, both roasted by Right Side Coffee and processed as washed Castillo, alongside a Simana Espresso from the same roaster, process, and variety. The work of Stella Ardila in the catalog is distinguished by a consistent focus on washed Castillo coffees from Huila distributed through a single roaster partner.