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Cherrybook.
The Barn Coffee Roasters

Diego Horta

Anaerobic Natural

Cherrybook Index

50sparse

Evidence-of-quality score, not a cup score. Sparse signal: 2 of 7 signals on file. Methodology

Price position

US$2.79/ozEUR 22.00 for 260g

Price position appears once the price model has scored this lot.

Catalog summary

An anaerobic Natural lot from Huila, Colombia, not yet indexed (2 of 7 signals on file).

Based on the listing and catalog evidence

Currently out of stock at the roaster. Subscribe to get an email when it returns.

Roaster’s notes

mango · chocolate ganache · rich

  • Fruit
  • Cocoa and nut
Open the flavor wheel

Mapped from the roaster’s tasting notes to the SCA flavor wheel; Cherrybook’s interpretation of the stated notes, not the roaster’s own categorization.

Diego Horta by The Barn Coffee Roasters
Origin
Huila, CO
Producer
Diego Horta
Farm / Co-op
—
Altitude
—
Varietals
—
Harvest
—
Weight
260g
Bag price
EUR 22.00
Price / oz
US$2.79/oz
Brew
filter

from the roaster’s storeread by Cherrybook from the listing“estimated” below = inferred, not stated

Cherrybook Index (CBI)

Evidence-of-quality score, not a cup score. Methodology

50

Sparse signal

Confidence2 of 7 signals on file

Score is heavily shrunk toward 50; treat as a placeholder until more sources arrive.

How confidence affects the score

Coverage measures signal availability, not cup quality. This coffee has 23% of the signal universe on file. Missing sources are dropped, remaining weights are renormalized, and the result is shrunk toward a neutral 50 baseline by 43% so one thin signal cannot carry the score on its own.

Missing: SCA grade, Coffee Review, YouTube reviews, On-shop ratings, Cherrybook ratings

  • Reddit sentiment
    Sentiment across specialty-coffee discussion
    50/ 78% weight
  • Roaster transparency
    Producer / farm / lot disclosure depth
    50/ 22% weight

Comps & alternatives

Tasting flight

Compare this with three more lots selected from the catalog.

Brew a set side-by-side. The picks vary along axes that pair with this lot; origin, process, roast, or producer; so you learn the difference, not just drink four good cups.

Build the flight

Reference · About the varietal & origin

About The Barn Coffee Roasters

Community reputation · Reddit

Polarizing· sentiment 50/100

One thread author's partner ordered The Barn on pour over at a multi-roaster cafe. Another thread author received beans from The Barn through a monthly Kumquat subscription and asked for brewing advice. A third thread author purchased new beans from The Barn and asked about resting and brewing.

pouroversubscriptionbrewing advicebeans
Threads cited (3)
  • r/pourover · 17↑ · Dak and The Barn at Revolver

    …their coffee. Not a big fan of the automated Curtis pourover and sometimes their coffee selection is fairly dark. I ordered Dak on espresso, and my partner got The Barn on pour over. The Dak espresso was by far the best espresso I’ve had in a cafe in over a year. Absolutely phenomenal mouth feel clean complex, just st

  • r/pourover · 9↑ · Advice brewing The Barn beans?

    Advice brewing The Barn beans?

  • r/pourover · 4↑ · New Beans!

    I decided to try out new beans from The Barn, this is what I got! The roast date is 4th august and currently ive put them away to rest. If anyone has tried these, please let me know how to go about brewing/resting!

On YouTube

8 videos · 121k combined views

The Barn Coffee Roasters has 3 videos on their channel; 5 videos come from outside reviewers (European Coffee Trip, Highsnobiety, Maarten van der Jagt, and others).

From The Barn Coffee Roasters

Coverage from others

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The Barn Coffee Roasters

US$2.79/oz· EUR 22.00 a bag

Out of stock