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Cherrybook.

Producer

Diego Horta

COAcevedo, Huila
Coffees in catalog
19
Currently in stock
3
Roasters carrying
12
Avg Cherrybook Index
60.7

Diego Horta’s lots are carried by 12 different roasters. The same coffee, interpreted by 12 different roasting curves; a comparison nobody else can show you.

Producer overview

Diego Horta produces coffee in Colombia, specifically within the Acevedo region of Huila. The farming altitude spans from 1400 to 1700 meters above sea level. The varietal portfolio centers heavily on Geisha, alongside Pink Bourbon, Colombia, Caturra, Castillo, and other unspecified cultivars. Processing methods in the catalog lean toward natural and anaerobic natural treatments, complemented by traditional washed and anaerobic washed preparations. A total of 12 roasters carry offerings from this producer, representing 19 coffees in the catalog with 3 currently in-stock and an average Cherrybook Index of 60.4 across their lots. Recent catalog entries include El Rincon Geisha prepared as a natural by Tres Cabezas, an anaerobic washed Gesha and an anaerobic natural Caturra and Castillo blend by Black and White Coffee Roasters, a washed Pink Bourbon from Man Versus Machine, and a washed offering from Friedhats. The catalog footprint demonstrates broad roaster adoption and a strong focus on Geisha varieties paired with diverse experimental and traditional processing methods.

  • Acevedo Huila grower
  • Geisha specialist
  • experimental processing
  • broad roaster footprint

Distilled from catalog data, COE history, and reviewer coverage.

Producer profile

Varietals

  • geisha7 lots
  • other3 lots
  • colombia2 lots
  • pink bourbon2 lots
  • caturra1 lot

Processes

  • Natural8
  • Anaerobic Natural5
  • Washed3

Altitude

14001700m

Harvests

2024

Colombia Diego Horta

Anaerobic Natural lot with Tart Plum, Marmalade, and Blood Orange in the cup.

Huila, CO · Anaerobic Natural

PlumCitrusOrange
Well-reviewed roaster
70CBI · sparse
$2.25/oz
Archived (16)

Colombia Diego Horta

Dark Chocolate, Red Grape, and Creamy on an anaerobic natural lot.

Huila, CO · Anaerobic Natural

DarkDark ChocolateGrapeOverall Sweet
Well-reviewed roaster
70CBI · sparse
$2.60/oz
Out of stock

Colombia | Java Twist

Natural lot with Chocolate Raisin, Strawberry, and Black Cherry in the cup.

Acevedo, CO · Natural

ChocolateRaisinStrawberry+1
Well-reviewed roaster
65CBI · sparse
$3.50/oz
Out of stock

Colombia Diego Horta Natural

Natural lot with Raspberry, Caramel, and Milk Chocolate in the cup.

Colombia · Natural

MediumRaspberryCaramelMilk Chocolate+1
Transparency donor
65CBI · sparse
Out of stock

El Rincon Geisha — Filter

Natural lot with Peach, Jasmine, and Starfruit in the cup.

Huila, CO · Natural

DarkPeachJasmine
52CBI · sparse
US$3.95/oz
No longer available

Diego Horta

Mango, Chocolate Ganache, and Rich on an anaerobic natural lot.

Huila, CO · Anaerobic Natural

MangoDark Chocolate
50CBI · sparse
US$2.79/oz
Out of stock

Related producers

Neighbors in the same book

Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.

Diego Horta Coffees · CO; Cherrybook