COLOMBIE - EDINSON ARGOTE GEISHA ORANGE
ExperimentalLight
Cherrybook Index
55sparse
Evidence-of-quality score, not a cup score. Sparse signal: 1 of 7 signals on file. Methodology
Price position
US$3.56/ozCAD 35.00 for 200g
Price position appears once the price model has scored this lot.
Catalog summary
An experimental lot from Huila, Colombia, not yet indexed (1 of 7 signals on file).
Based on the listing and catalog evidence
No longer available at the roaster
Last verified 140 days ago.
Roaster’s notes
lychee · fruit roll up · honeydew melon · lemonade · jasmine · orange blossom · grapefruit · bergamot
- Fruit
- Citrus
- Floral
- Unclassified
Open the flavor wheel
Mapped from the roaster’s tasting notes to the SCA flavor wheel; Cherrybook’s interpretation of the stated notes, not the roaster’s own categorization.
- Origin
- Huila, CO
- Producer
- Edinson Argote
- Farm / Co-op
- Quebraditas
- Process
- Experimental
- Altitude
- 1600–1800 m
- Varietals
- Geisha
- Harvest
- —
- Weight
- 200g
- Bag price
- CAD 35.00
- Price / oz
- US$3.56/oz
- Brew
- filter, espresso
from the roaster’s storeread by Cherrybook from the listing“estimated” below = inferred, not stated
From the editors
This lot is no longer available at the roaster.
We last reached the roaster’s page for this coffee 140 days ago. It now returns a not-found or members-only response, so we’ve archived the buy link rather than send anyone to a dead page. The notes, sensory chart, and editorial context below remain useful as a record of what this lot offered.
Cherrybook Index (CBI)
Evidence-of-quality score, not a cup score. Methodology
55
Sparse signal
Confidence1 of 7 signals on file
Score is heavily shrunk toward 50; treat as a placeholder until more sources arrive.
How confidence affects the score
Coverage measures signal availability, not cup quality. This coffee has 5% of the signal universe on file. Missing sources are dropped, remaining weights are renormalized, and the result is shrunk toward a neutral 50 baseline by 88% so one thin signal cannot carry the score on its own.
The math on file: renormalized base 90.0 shrunk to 55.0 = 55.
Missing: SCA grade, Coffee Review, Reddit sentiment, YouTube reviews, On-shop ratings, Cherrybook ratings
- 90/ 100% weightRoaster transparencyProducer / farm / lot disclosure depth
Sensory profileestimated
- Acidity
- 5
- Body
- 2
- Sweetness
- 4
- Balance
- 4
- Clean
- 4
Comps & alternatives
Tasting flight
Compare this with three more lots selected from the catalog.
Brew a set side-by-side. The picks vary along axes that pair with this lot; origin, process, roast, or producer; so you learn the difference, not just drink four good cups.
Reference · About the varietal & origin
About Zab Café
On YouTube
Meet the roaster on camera
About the roasterInterview
The coffee show - Episode 1 - Roasting coffee
Zab Café Torréfacteur - Zab Coffee Roaster · 3.1K views on YouTube
Watch on YouTubeThis video covers Zab Café; it is general roaster coverage.
Cherrybook summary of the video
The video features an interview with the three co-owners of Zab Café, discussing the history of their partnership and the founding of the roastery in 2014. It highlights their collaborative dynamic and the origins of the name Paquebot, which was inspired by their early coffee bike project.
Inside this video
From Zab Café Torréfacteur - Zab Coffee Roaster:
“On croit toujours qu'on est frères, mais surtout eux deux. On n'est pas frères, aucun lien de parenté entre nous.”
“C'est à force de travailler ensemble pendant 10 ans, genre tu finis par merge.”
Explore the videos
Videos by their credited creators. Playing a video connects to YouTube. Privacy