Colombia / Edinson Argote Sidra Natural Avanzado
Piña, Cereza, and Mora on a natural lot.
Huila, CO · Natural
Typical US$2.10 to $3.36/oz
Broad comparison
Producer
Compare Edinson Argote’s offerings tracked by Cherrybook. A producer can supply different lots, varieties and harvests; check those details alongside the process, bag size and price.
Producer overview
Edinson Argote's coffees originate from the regions of Huila and Quindío in Colombia, grown across high-altitude terrain ranging from 1600 to 2100 meters. The varietal portfolio spans a mix of traditional cultivars and specialty varieties, with dominant plantings including Caturra, Geisha, Castillo, Bourbon, Sidra, and Chiroso. Processing methods emphasize experimental treatments, supported by anaerobic washed, natural, washed, and anaerobic natural preparations. Experimental and advanced techniques feature prominently across the offerings. The catalog footprint includes 34 total coffees in the index, with 9 currently in stock and 16 different roasters carrying lots. The average Cherrybook Index (CBI) across their lots is 57.4. Recent catalog examples include a Strawberry Co-Ferment Caturra roasted by Rounton Coffee, an Advanced Chiroso and an Advanced Natural Gesha roasted by Black and White Coffee Roasters, and a Castillo lot roasted by Dark Arts Coffee. Overall, the catalog reflects a heavy focus on experimental processing applied to a diverse varietal selection.
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
Processes
Altitude
1600–2100m
Piña, Cereza, and Mora on a natural lot.
Huila, CO · Natural
Typical US$2.10 to $3.36/oz
Broad comparison
Typical US$3.30 to $6.29/oz
Roaster flags Mora, Grosella, and Vino Espumoso in the cup.
Huila, CO
Typical US$1.92 to $3.67/oz
Limited comparison
Expect Pink Grapefruit, Vanilla, and Aperol Spritz from this natural lot.
Huila, CO · Natural
Typical US$1.74 to $2.78/oz
Broad comparison
Washed lot with Pink Marshmallow, Vanilla, and Grapefruit in the cup.
Huila, CO · Washed
Typical US$1.53 to $2.46/oz
Expect Strawberry, Chocolate, and Caramel from this experimental lot.
Huila, CO · Experimental
Typical US$2.17 to $3.48/oz
Limited comparison
Experimental lot with Fresh Peach, Pineapple Haribo, and Mango in the cup.
Huila, CO · Experimental
Experimental lot with Baked Tart Apple, Cinnamon Sugar, and Caramel in the cup.
Quindío, CO · Experimental
Cupping notes point toward Twizzlers, Strawberry Jam, and Strawberry Candy.
Huila, CO
Advanced Natural lot with Mango Gum, Cherry Freezer Pop, and Pineapple in the cup.
Huila, CO · Advanced Natural
Cocktail Cherry, Raspberry Jam, and Chocolate Ganache on an anaerobic natural lot.
Huila, CO · Anaerobic Natural
Expect Cherry Blossom, Lime Zest, and Red Popsicle from this anaerobic natural lot.
Huila, CO · Anaerobic Natural
Fresh Strawberry, Peach, and Pineapple on a natural advanced lot.
Huila, CO · Natural Advanced
Cupping notes point toward Cherry Popsicle, Orange Blossom, and Mango.
Huila, CO
Experimental lot with Blood Orange, Bergamot, and Lemon Meringue in the cup.
Huila, CO · Experimental
Natural lot with Honeyed Elderflower, Fruity Peach, and Citrusy Grapefruit in the cup.
Colombia · Natural
Expect Black Grape, Yuzu, and Cherry from this honey lot.
Huila, CO · Honey
Elderflower, Lychee, and Pomelo on an anaerobic washed lot.
Huila, CO · Anaerobic Washed
Expect Lychee, Fruit Roll Up, and Honeydew Melon from this experimental lot.
Huila, CO · Experimental
Expect Rose, Peach, and Passion Fruit from this anaerobic washed lot.
Huila, CO · Anaerobic Washed
Lychee, Mango Pulp, and Turkish Delight on an anaerobic washed lot.
Huila, CO · Anaerobic Washed
Experimental lot with Pineapple, Coconut, and Vanilla in the cup.
Huila, CO · Experimental
Experimental lot with Watermelon, Iced Tea, and Orange Slice in the cup.
Huila, CO · Experimental
Experimental lot with Lychee, Fruit Roll, and Honeydew Melon in the cup.
Huila, CO · Experimental
Expect Peach Jujube, Peach Tea, and Peachy Peach from this experimental lot.
Huila, CO · Experimental
Mango, Pear, and Butter on an anaerobic washed lot.
Huila, CO · Anaerobic Washed
Peach, Vanilla, and Chantilly Cream on an experimental lot.
Colombia · Experimental
Anaerobic Washed lot with Strawberry, Rhubarb, and Peppermint in the cup.
Huila, CO · Anaerobic Washed
Related producers
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.