DarkPeachOrangeHoney+1
Well-reviewed roaster
71CBI
US$3.56/oz
Out of stock
Col-SpiritGreen coffee
Kolumbien La Sirena Castillo Osmotic Dehydration Zitrone
Quindio, Colombia
- Country
- Colombia
- Region
- Quindio, La Virginia
- Producer
- Juan David Puerta
- Farm
- La Sirena
- Process
- Honey: Osmotic Dehydration / Co-Fermentation
- Variety
- Castillo
- Altitude
- 1,420 m
Cup notes from the seller
- zitrone
- pflaume
- gelbe früchte
- kakao
- caramel
- cream
- vanilla
Seller's cupping score
86.8
Graded by Col-Spirit. Scores from different sellers don't compare.
Taste it roasted
Roasted coffee from Juan David Puerta
Roasters in our catalog who sell coffee from the same producer. Each of these listings names Juan David Puerta in Colombia; harvests and lots can differ.
Colombia Juan Puerta Mango
Expect Guava, Mango, and Powdered Sugar from this experimental lot.
Quindío, CO · Experimental
LightGuavaMangoPeach+3
65CBI
$2.75/oz
Out of stock
Hardy | Colombia, Finca La Sirena - Mango
Experimental lot with Mango and Brown Sugar in the cup.
Colombia · Experimental
MangoBrown Sugar
49CBI
$2.22/oz
Out of stock
Same origin
More green coffee from Colombia
Roastmasters
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honey-like sweetness, tart elements
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at 1 lb
CCM Coffee
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chocolate, caramel, sweet, fruity
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at 1 lb
Smokin' Beans Coffee Co.
Colombia Excelso
Huila, Colombia
Washed · Caturra, Castillo · 1,400 to 1,700 m
cherry, milk chocolate, caramel, blackberry
$15.01/lb
at 2 lb · from 0.5 lb
Equipment
Roast it at home
Roasted coffees, producers and regions from Colombia: the Colombia origin guide.