Producer

Asefa Dukamo

ETSidama

Coffees in catalog: 4
Currently in stock: 0
Roasters carrying: 2
Avg Cherry's Index: 83.4

Asefa Dukamo’s lots are carried by 2 different roasters. The same coffee, interpreted by 2 different roasting curves; a comparison nobody else can show you.

Producer overview

Asefa Dukamo operates in the Sidama region of Ethiopia. The coffee lots sourced from this producer are cultivated at altitudes ranging from 1900 to 2200 meters above sea level.

The varietal landscape for this producer is defined by heirloom cultivars. These traditional Ethiopian varieties are the primary focus across the lots represented in the current index.

The process portfolio for Asefa Dukamo includes both washed and honey treatments. While the majority of the cataloged lots utilize honey processing, washed lots are also present.

The catalog footprint for this producer includes four total lots, with two roasters currently carrying their coffee. These lots span recent harvest cycles.

Recent catalog examples include the Asefa Dukamo washed heirloom lot from Sweet Bloom Coffee Roasters, as well as the Qunqna #2 honey process heirloom lot from Sey Coffee.

The work of Asefa Dukamo is characterized by a focus on heirloom varieties and a preference for honey processing techniques.

Sidama heirloom producer
honey process focus
high-altitude Ethiopian coffee

Distilled from catalog data, COE history, and reviewer coverage.

Producer profile

Varietals

heirloom4 lots

Processes

Honey3
Washed1

Altitude

1900–2200m

Harvests

202420212020

Across harvest years

Lineage

The same producer, year after year. Cherrybook captures the year on the bag when the roaster publishes it; use this to track how a farmer’s profile evolves season to season.