Not ratedExpect Red Apple, Cherry, and Marmalade from this washed.
Nariño, CO · Washed
Producer
Producer overview
Azahar Coffee, through its Proyecto Recolectores initiative, sources coffee from the Nariño region of Colombia. The lots represented in the index are grown at an altitude of 1900 meters.
The varietal landscape for these coffees consists of Caturra and Castillo. Both varieties are represented equally across the available catalog entries.
The process portfolio for this producer is focused on the washed method. All cataloged lots utilize this traditional processing technique.
The current catalog footprint includes two lots, both of which are currently in stock. These coffees are featured by one roaster. Recent catalog examples include El Naranjo, which is processed as a washed coffee featuring a blend of Caturra and Castillo, roasted by Pista Café.
The work of this producer is characterized by a consistent focus on washed-process coffees from a specific high-altitude region in Nariño.
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
Processes
Altitude
1900–1900m
Not ratedExpect Red Apple, Cherry, and Marmalade from this washed.
Nariño, CO · Washed
Related producers
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.