Producer

Sebastián Ramírez

COQuindío

Coffees in catalog: 4
Currently in stock: 0
Roasters carrying: 2
Avg Cherrybook Index: 52.3

Sebastián Ramírez’s lots are carried by 2 different roasters. The same coffee, interpreted by 2 different roasting curves; a comparison nobody else can show you.

Producer overview

Sebastian Ramirez produces coffee across multiple regions in Colombia, including Antioquia, El Placer, Huila, Quindio, and Quindío. The growing altitude spans from 1500 to 2100 meters.

The varietal portfolio features a wide range of cultivars, led by Caturra, Pink Bourbon, and Geisha, alongside Castillo, Sidra, and other varieties.

Processing methods show a strong emphasis on experimental and anaerobic techniques. The catalog records frequent use of anaerobic natural, experimental, white honey, anaerobic washed, and traditional washed processes.

A total of 30 roasters feature lots from Sebastian Ramirez in the index, representing 54 total coffees with 17 currently in stock. Recent lot examples include a Pink Bourbon Yeast Washed roasted by Modus Coffee Roasters, a Geisha White Honey Omni from Mame, and an experimental lot featured in Brandywine Coffee Roasters and Methodical collaboration.

The catalog presence demonstrates substantial cross-roaster engagement and a strong focus on advanced experimental processing methods paired with distinct varietals.