84Expect Rose, Mango, and Raspberry from this anaerobic natural.
Sidama, ET · Anaerobic Natural
Producer
Bekele Belaycho’s lots are carried by 3 different roasters. The same coffee, interpreted by 3 different roasting curves; a comparison nobody else can show you.
Producer overview
Bekele Belaycho produces coffee in the Sidama region of Ethiopia. The farm is situated at a high altitude band ranging from 2200 to 2300 meters above sea level.
The varietal landscape at the farm includes the 74158 cultivar, alongside heirloom varieties and other unspecified selections.
The producer utilizes a range of processing methods. The catalog records include both natural and anaerobic natural treatments.
The catalog footprint for Bekele Belaycho consists of three distinct lots. These coffees have been featured by three different roasters.
Recent catalog examples include the Ethiopia Bekele Belaycho Natural processed as a natural heirloom by Verve Coffee Roasters, the Bekele Belaycho Anaerobic Natural featuring the 74158 variety by Black & White Coffee Roasters, and the Bekele Belaycho Espresso processed as a natural by Seven Seeds Coffee Roasters.
The work of Bekele Belaycho is characterized by a focus on high-altitude production and a variety of processing techniques.
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
Processes
Altitude
2200–2300m
No coffees from this producer in stock right now.
84Expect Rose, Mango, and Raspberry from this anaerobic natural.
Sidama, ET · Anaerobic Natural
83Pineapple, Strawberry, and Sweet Cream on a natural build.
Sidama, ET · Natural
Not ratedExpect Fruit Punch, Canelé, and Jelly from this natural.
Sidama, ET · Natural
Related producers
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.