Producer
Cafe Kotowa / Ricardo Koyner
- Coffees in catalog
- 2
- Currently available
- 1
- Roasters with stock
- 1
- Avg Cherrybook Index
- 66.4
Compare Cafe Kotowa / Ricardo Koyner’s offerings tracked by Cherrybook. A producer can supply different lots, varieties and harvests; check those details alongside the process, bag size and price.
Producer overview
Cafe Kotowa, led by Ricardo Koyner, operates in the Boquete region of Panama. Coffee cultivation here occurs at an altitude band ranging from 1700 to 1750 meters. The dominant varietal in the catalog data is geisha. The process portfolio represented in the index features natural processing, alongside washed preparations as seen in specific offerings. The catalog footprint includes representation from one roaster carrying their lots, with harvest and lot data reflecting offerings such as the Kotowa Duncan Geisha Washed and the Kotowa Duncan Geisha Lot 3179 Natural, both featured by REC Coffee. The average Cherrybook Index across their lots is 53.1. The work of Cafe Kotowa centers on high-altitude geisha production within the Boquete appellation.
- Boquete producer
- Geisha specialist
- Panama coffee
- High-altitude cultivation
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
- geisha1 lot
Processes
- Natural1
Altitude
1700–1750m
Currently available coffees
Archived (1)
Kotowa Duncan Geisha Lot 3179 Natural
Expect Floral, Strawberry, and Papaya from this natural lot.
Boquete, PA · Natural
Related producers
Neighbors in the same book
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.

