Panama Janson Geisha Alpes/911 WX
Washed lot with Apricot, Caramel, and Brown Sugar in the cup.
Chiriqui, PA · Washed
Producer
Producer overview
Carl Axel Janson with family produces coffee in the Chiriqui region of Panama, operating at an altitude of 1700 meters. Their production focuses on high-altitude cultivation in this established coffee-growing area.
The varietal landscape represented in the catalog is exclusively Geisha. This renowned cultivar is the primary focus for their lots appearing in the index.
Their process portfolio includes both natural and washed treatments. The catalog features examples of each method applied to their Geisha harvests.
The catalog footprint for Carl Axel Janson with family currently includes two total coffees, both of which are in stock. These lots are carried by one roaster in the index.
Recent catalog examples illustrate their processing methods paired with their primary varietal. Coffea Circulor features both the Panama Janson Geisha Alpes Natural NX, processed as a natural, and the Panama Janson Geisha Alpes Washed WX, processed as a washed coffee.
The work of Carl Axel Janson with family centers on varietal focus through Geisha cultivation paired with traditional washed and natural processing methods.
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
Processes
Altitude
1700–1700m
Harvests
Washed lot with Apricot, Caramel, and Brown Sugar in the cup.
Chiriqui, PA · Washed
Related producers
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.