Producer

Corrales family

NIMatagalpa

Coffees in catalog: 2
Currently in stock: 2
Roasters carrying: 2
Avg Cherry's Index: 59.1

Corrales family’s lots are carried by 2 different roasters. The same coffee, interpreted by 2 different roasting curves; a comparison nobody else can show you.

Producer overview

The Corrales family produces coffee in the Matagalpa region of Nicaragua. Their farms operate within an altitude band ranging from 900 to 1350 meters above sea level.

The family cultivates a variety of coffee cultivars on their land. Their production includes Caturra, Sarchimor, Lempira, and Catimor varieties.

In terms of processing, the Corrales family utilizes both washed and natural methods. Their catalog presence reflects this range, featuring both single-process lots and blended-process profiles.

The family's coffee is currently represented by two lots in the index, which are carried by two different roasters. Recent catalog entries include the Nicaragua Corrales, a washed blend of Caturra, Sarchimor, Lempira, and Catimor roasted by Roast House Coffee, and the This Makes Me Yummy Blend, a washed and natural mix roasted by Queen City Collective Coffee.

The work of the Corrales family is characterized by their utilization of multiple processing techniques and a diverse selection of regional coffee varieties.