Olman Valladarez

Olman Valladarez produces coffee in Nicaragua, specifically sourcing from the Dipilto region within Nueva Segovia. This geographic origin anchors the producer in one of the country's recognized coffee-cultivating areas. The varietal landscape represented in the catalog includes maracaturra, caturra, geisha, maragogype, and yellow catuai. Among these, maracaturra, caturra, and geisha appear with the highest frequency across the listed offerings. The process portfolio spans washed, anaerobic natural, natural, and honey methods. Washed and anaerobic natural preparations account for the majority of the treatments applied to these lots, reflecting a range of post-harvest processing techniques. In the current catalog footprint, Olman Valladarez coffees are carried by 2 roasters, with a total of 11 coffees recorded in the index and 1 currently in-stock. The average Cherrybook Index across these lots is 67.3. Recent catalog entries illustrate this variety of methods and cultivars. Examples include a washed lot offered by Cloud Picker Coffee, alongside several offerings from Proud Mary Coffee featuring anaerobic natural, washed, and honey preparations across caturra, maragogype, and maracaturra varieties.