Panama Hachi Coffee Project “GIN” 銀
Grapefruit, Raspberry, and Nectarines on a washed build.
Chiriquí, PA · Washed
Producer
Producer overview
Diego Bermudez and Allan Hartmann produce coffee in the Chiriquí region of Panama. Their lots are cultivated at an altitude of 1600 meters.
The varietal landscape for these producers includes both Geisha and Caturra. These cultivars represent the primary focus of their current production.
Their process portfolio demonstrates a range of techniques. Recent catalog entries include both washed and anaerobic washed treatments.
The catalog footprint for these producers includes two roasters. Their work is represented by two distinct lots within the index, with one currently in stock.
Recent catalog examples include the Panama Hachi Coffee Project GIN, a washed Caturra roasted by Bean and Bean Coffee Roasters, and the Hachi Geisha Shiro, an anaerobic washed Geisha roasted by Sweven Coffee.
The work of these producers is characterized by a focus on specific processing methods applied to distinct varietals.
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
Processes
Altitude
1600–1600m
Grapefruit, Raspberry, and Nectarines on a washed build.
Chiriquí, PA · Washed
Related producers
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.