Don Martin Geisha Enano - Filter
Strawberry, Clementine, and Honeysuckle on a natural build.
San Pablo de León Cortés, CR · Natural
Medium-LightStrawberryTangerineHoneysuckle
SCA 90.0
$5.01/oz
Out of stock
Producer
Don Martin
CRSan Pablo de León Cortés, Tarrazú
- Coffees in catalog
- 2
- Currently in stock
- 0
- Roasters carrying
- 1
- Avg Cherry's Index
- 53.4
Producer overview
Don Martin operates in the San Pablo de León Cortés region of the Zona de los Santos in Costa Rica. The coffee produced at this site is grown at an altitude of 1800 meters.
The production at Don Martin is focused on the Geisha varietal. This specific cultivar is the primary focus for the lots recorded in the index.
The processing methods utilized by Don Martin are exclusively natural. This approach is applied consistently across the lots documented in the catalog.
The catalog footprint for Don Martin includes two roasters. These lots represent the Geisha Enano selection. Recent catalog entries include the Don Martin Geisha Enano processed as a natural by Tres Cabezas and the Don Martin Geisha Enano processed as a natural by 19grams.
The work of Don Martin is characterized by a focused approach to the Geisha varietal paired with natural processing.
- Costa Rican Geisha producer
- natural process focus
- Zona de los Santos coffee
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
- geisha1 lot
- red catuai1 lot
Processes
- Natural1
- Anaerobic Natural1
Altitude
1800–1800m
No coffees from this producer in stock right now.
Archived (2)
Costa Rica Don Martin Catuaí — Espresso
Anaerobic Natural lot with Raspberry Fudge, Mango, and Cashew in the cup.
Tarrazú, CR · Anaerobic Natural
DarkRaspberryDark ChocolateMango+1
$2.71/oz
Out of stock
Related producers
Neighbors in the same book
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.