Costa Rica Ivan Gutierrez Gesha
Washed lot with Bergamot, Papaya, and Vanilla in the cup.
Costa Rica · Washed
Producer
Compare Ivan Gutierrez’s offerings tracked by Cherrybook. A producer can supply different lots, varieties and harvests; check those details alongside the process, bag size and price.
Producer overview
Ivan Gutierrez operates coffee production in Costa Rica, specifically across the Central Valley, Copey de Dota, and Tarrazu regions. The coffee originates from an altitude of 1960 meters. The varietal portfolio centers on geisha and sl28, along with catuai. These cultivars form the base of the harvested lots represented in the catalog. The process portfolio relies primarily on washed treatments, complemented by honey methods. The catalog reflects a strong emphasis on clean, traditional processing styles for these varieties. The catalog footprint includes 10 total coffees indexed, with 1 currently in stock. Two roasters currently carry lots from this producer, and the average Cherrybook Index across their lots is 52.5. Recent catalog examples feature offerings from Passenger Coffee, including washed SL28, washed Geisha, and a honey-process Geisha lot. The work of Ivan Gutierrez in the catalog is distinguished by a focused varietal selection processed through traditional washed and honey methods.
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
Processes
Altitude
1960–1960m
Harvests
Across harvest years
The same producer, year after year. Cherrybook captures the year on the bag when the roaster publishes it; use this to track how a farmer’s profile evolves season to season.
Washed lot with Bergamot, Papaya, and Vanilla in the cup.
Costa Rica · Washed
Expect Caramel, Passionfruit, and Florals from this washed lot.
Costa Rica · Washed
Expect Honeysuckle, Mango, and Stone Fruits from this honey lot.
Copey de Dota, CR · Honey
Expect Lychee, Watermelon, and Peach from this washed lot.
Tarrazu, CR · Washed
Cupping notes point toward Kiwi, Vanilla Wafer, and Bergamot.
Tarrazú, CR
No roasted coffees from this producer in stock right now.
Expect Honeysuckle, Mango, and Stone Fruits from this honey lot.
Copey de Dota, CR · Honey
Washed lot with Bergamot, Papaya, and Vanilla in the cup.
Costa Rica · Washed
Expect Citrus, Strawberry, and Chamomile from this washed lot.
Central Valley, CR · Washed
Washed lot with Pomelo, Floral Honey, and Blackcurrant in the cup.
Costa Rica, CR · Washed
Expect Lychee, Watermelon, and Peach from this washed lot.
Tarrazu, CR · Washed
Expect Caramel, Passionfruit, and Florals from this washed lot.
Costa Rica · Washed
Cupping notes point toward Kiwi, Vanilla Wafer, and Bergamot.
Tarrazú, CR
Expect Lime, Strawberry, and Cocoa from this honey lot.
Costa Rica · Honey
Expect Citrus, Chocolate, and Caramel from this washed lot.
Costa Rica · Washed
Related producers
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.