Las Delicias Javanica - Filter
Apricot, Pineapple, and Black Currant on a anaerobic natural build.
Jinotega, NI · Anaerobic Natural
Producer
Eleane Mierisch’s lots are carried by 2 different roasters. The same coffee, interpreted by 2 different roasting curves; a comparison nobody else can show you.
Producer overview
Eleane Mierisch operates in the Jinotega region of Nicaragua. The coffee lots associated with this producer are grown at an altitude of 1400 meters.
The production focuses on specific varietals categorized as other within the current index. These crops are processed using anaerobic natural methods.
The catalog footprint for Eleane Mierisch includes two distinct lots, which have been featured by two different roasters. These entries represent the producer's presence in the index across the recorded data.
Recent catalog examples include the Las Delicias Javanica Filter, which has been processed as an anaerobic natural and offered by both Tres Cabezas and 19grams.
The work of Eleane Mierisch is characterized by a consistent application of anaerobic natural processing across the lots featured in the index.
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
Processes
Altitude
1400–1400m
No coffees from this producer in stock right now.
Apricot, Pineapple, and Black Currant on a anaerobic natural build.
Jinotega, NI · Anaerobic Natural
Related producers
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.