Enrique Pretel

Enrique Pretel cultivates coffee in the Boquete region of Panama, with farms situated at a high altitude band of 1700 to 1800 meters. This geographic positioning supports the production of specialty lots within the country's renowned coffee-growing landscape. The varietal landscape represented in the catalog features geisha alongside caturra. Geisha is the dominant cultivar among the recorded lots. The process portfolio shows a range of treatments applied to the harvests, including washed, anaerobic natural, and experimental methods. This variety in processing reflects different approaches to post-harvest preparation. Two roasters are currently documented as carrying coffees from Enrique Pretel, contributing to a total of three coffees indexed. The average Cherrybook Index across these lots is 67.9. Recent catalog examples illustrate the range of offerings. These include a washed geisha featured by PERC Coffee, an anaerobic natural caturra processed by Creativa Coffee District and roasted by Hydrangea Coffee, and an experimental geisha also from Creativa Coffee District carried by Hydrangea Coffee.