72Washed lot with Caramel Sweetness, Bright Citrus Tones, and Dark Chocolate in the cup.
Matagalpa, NI / Washed
Producer
Fausto Martinez’s lots are carried by 2 different roasters. The same coffee, interpreted by 2 different roasting curves; a comparison nobody else can show you.
Producer overview
Fausto Martinez produces coffee in the Matagalpa region of Nicaragua. The lots associated with this producer are grown at altitudes consistent with the regional profile of this area.
The coffee production under this name focuses on the Catuai varietal. This cultivar is the primary variety represented in the available catalog data for this producer.
The processing methods utilized for these coffees are exclusively washed. This approach is applied consistently across the lots documented in the index.
The catalog footprint for Fausto Martinez includes two roasters. These roasters have featured his coffee in recent years, with two distinct lots recorded in the index.
Recent catalog entries include the 11. El Limoncillo - Nicaragua Filter, which was offered by both Tres Cabezas and 19grams. Both of these offerings were processed using the washed method and consisted of the Catuai variety.
The work of Fausto Martinez is characterized by a consistent focus on the Catuai variety and the washed processing method.
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
Processes
Altitude
1100–1100m
Harvests
No coffees from this producer in stock right now.
72Washed lot with Caramel Sweetness, Bright Citrus Tones, and Dark Chocolate in the cup.
Matagalpa, NI / Washed
Not ratedExpect Caramel Sweetness, Citrus Tones, and Dark Chocolate from this washed.
Matagalpa, NI / Washed
Not ratedHoney lot with White Chocolate, Peach, and Clementine in the cup.
Matagalpa, NI / Honey
Related producers
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.