Panama — Finca Bernardina Geisha Lot 575
Expect Pineapple, Hibiscus, and Honey from this natural lot.
Chiriqui, PA · Natural
Typical US$4.54 to $7.26/oz
Broad comparison
Producer
Compare Felix Aguila and his family’s offerings tracked by Cherrybook. A producer can supply different lots, varieties and harvests; check those details alongside the process, bag size and price.
Producer overview
Felix Aguila and his family cultivate coffee in the Chiriqui region of Panama, operating at an altitude of 1500 meters. Their farm, Finca Bernardina, serves as the origin point for the lots featured in the catalog. The varietal landscape represented in the catalog centers on Geisha and Pacamara. Geisha lots account for the majority of their entries, alongside a Pacamara selection. The process portfolio emphasizes natural-based treatments with distinct fermentation profiles. The catalog records include natural, anaerobic natural, and extended fermentation natural preparations. The catalog footprint for Felix Aguila and his family includes three total coffees represented in the index, all carried by Rogue Wave Coffee. Harvest data and recent catalog examples feature Finca Bernardina Geisha Lot 972, Finca Bernardina Geisha Lot 1555, and Finca Bernardina Pacamara Lot 870. The work of Felix Aguila and his family centers on specific varietal separations paired with controlled natural fermentation methods.
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
Processes
Altitude
1500–1500m
Harvests
Expect Pineapple, Hibiscus, and Honey from this natural lot.
Chiriqui, PA · Natural
Typical US$4.54 to $7.26/oz
Broad comparison
Cupping notes point toward Peach, Honey, and Melon.
Chiriquí, PA
Related producers
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.