Producer

Francisco Otávio Lotufo

BRSul de Minas

Coffees in catalog: 3
Currently in stock: 2
Roasters carrying: 2
Avg Cherrybook Index: 49.2

Francisco Otávio Lotufo’s lots are carried by 2 different roasters. The same coffee, interpreted by 2 different roasting curves; a comparison nobody else can show you.

Producer overview

Francisco Otavio Lotufo produces coffee in the Sul de Minas region of Brazil, with farm elevations situated between 1200 and 1400 meters. This geographic profile places the production within a well-known Brazilian coffee-growing area characterized by high-altitude terrain.

The varietal landscape represented in the catalog includes bourbon and icatu. Bourbon is the most frequently occurring variety across the catalog entries, while icatu is also present.

The process portfolio for this producer consists entirely of natural processing methods. All recorded lots in the index utilize the natural process.

The catalog footprint includes three total coffees represented across two roasters, which are Solberg and Hansen and Has Bean Coffee. Two of these lots are currently in stock.

Recent catalog examples feature the Brazil Barreiro and Brazil Barreiro Espresso lots roasted by Solberg and Hansen using bourbon variety and natural processing, alongside the Brazil Barreiro lot roasted by Has Bean Coffee using icatu variety and natural processing.

The work of Francisco Otavio Lotufo in the index is distinct for its consistent focus on natural-processed coffees from the Sul de Minas region.