Cherrybook.

Producer

Garrido family

PABoquete
Coffees in catalog
8
Currently in stock
0
Roasters carrying
2
Avg Cherry's Index
78.6

Garrido family’s lots are carried by 2 different roasters. The same coffee, interpreted by 2 different roasting curves; a comparison nobody else can show you.

Producer overview

The Garrido family produces coffee in the Boquete region of Panama. Their farm operations are situated at an altitude band between 1600 and 1700 meters.

The family maintains a diverse varietal landscape. Their catalog presence is dominated by Geisha, followed by Pacamara and Catuai, along with other unnamed cultivars.

Their process portfolio demonstrates a focus on experimental and traditional methods. They utilize anaerobic natural, natural, and washed treatments across their lots.

The catalog footprint for the Garrido family includes 8 total coffees represented across 2 roasters. Recent catalog examples include the Panama Garrido Red Catuai Washed processed as a washed coffee, the Mama Cata Toña Geisha ASD Natural processed as an anaerobic natural, and the Mama Cata Pacamara Natural processed as a natural.

The work of the Garrido family is characterized by a focus on anaerobic natural processing and the cultivation of Geisha and Pacamara varieties.

  • Boquete Geisha producer
  • anaerobic natural focus
  • Panama high-altitude coffee
  • diverse varietal portfolio

Distilled from catalog data, COE history, and reviewer coverage.

Producer profile

Varietals

  • geisha4 lots
  • pacamara2 lots
  • other1 lot
  • catuai1 lot

Processes

  • Anaerobic Natural4
  • Natural3
  • Washed1

Altitude

16001700m

No coffees from this producer in stock right now.

Archived (8)

Related producers

Neighbors in the same book

Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.