Guduba wet mill

The Guduba wet mill is located in the Guji region of Ethiopia. The coffee processed at this facility is grown at altitudes ranging from 1900 to 2180 meters above sea level.

The production at this mill features a mix of varietals. The catalog identifies the use of heirloom varieties alongside other unspecified cultivars.

The processing portfolio at Guduba includes both natural and washed methods. The mill demonstrates a balanced approach, with the catalog documenting both of these traditional processing techniques.

The catalog footprint for Guduba includes three distinct lots harvested across recent years. These coffees have been featured by two different roasters.

Recent catalog examples include the Decaf Guji Benti processed as a natural, as well as the Benti Nenka, which is a washed heirloom coffee.

The work of the Guduba wet mill is characterized by its focus on regional Guji production and its utilization of both washed and natural processing methods.