87Expect Bright Citrus, Orange Oil Like Aromatics, and Jasmine Florality from this washed.
Antioquia, CO · Washed
Producer
Producer overview
Gustavo and Adriana produce coffee in the Antioquia region of Colombia. Their farm is situated at an altitude of 1950 meters.
The producers cultivate both Chiroso and Caturra varieties. These cultivars represent the primary varietal landscape of their farm.
Their process portfolio is focused on the washed method. Both lots recorded in the index utilize this traditional processing technique.
The catalog footprint for Gustavo and Adriana includes two distinct lots. These coffees have been featured by one roaster, with an average Northscore of 85.1 across the entries.
Recent catalog examples include the La Casita Chiroso and the La Casita Caturra, both of which were processed as washed coffees and featured by Sey Coffee.
The work of Gustavo and Adriana is characterized by a consistent focus on washed processing across multiple varietals.
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
Processes
Altitude
1950–1950m
Harvests
No coffees from this producer in stock right now.
87Expect Bright Citrus, Orange Oil Like Aromatics, and Jasmine Florality from this washed.
Antioquia, CO · Washed
87Washed lot with Candy Like Sweetness, Pomegranate, and Currant in the cup.
Antioquia, CO · Washed
Related producers
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.